Rice preparation based on bamboo shoots
Vegetable broth based on Kombu seaweed and shiitake mushrooms.
Ingredients
Bamboo, kombus, shiitakes, soy sauce (soy, wheat, salt), fried soy paste, rice alcohol, salt, yeast extract, magnesium chloride
Nutritional values for 100 g
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ENERGY76 kcal
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Protein4.1 g
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Grease3.5 g
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OF WHICH SATURATES0.2 g
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Carbohydrates6.7 g
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Of which sugar3.2 g
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SALT3.9 g