Japanese vegetables

    Marinated ginger with sugar and splave vinegar   Ingredients Ginger, Salt, Vinegar distil, plum vinegar, acidulant, vegetable pigment, seasonin...

    Dehydrated radishes in slats Country of origin: China   Ingredients White radish   Nutritional values ​​for 100 g ENERGY 279 Kcal Protein ...

    Pink marinated ginger Country of origin: China   Ingredients ginger, sorbitol, water, salt, white vinegar, citric acid, potassium sorbate, aspa...

    Marinated ginger with sugar and finely sliced ​​vinegar   Ingredients Ginger, vinegar distille, salt, sorbitol, acidulant, seasoning, sweetenin...

Grated ginger in dough.Net weight 40gtube ready for useGinger, glucose, salt, potato split, cellulose, alcohol, pH adjuster, xanthene gum, vitamin ...

Confit plums in salt with shiso (less salt) Net weight: 250g Plum, Nankin Perilla, Nankin Perilla Vinegar and Plum, Salt, Fructose and Glucose Sy...

marinated radish180 g White radish, glucose syrup and fructose, salt, vinegar distilled, spices, rice sound, seasoning, acidulant, edulorant: e960...

Assortment of marinated vegetables (Tsukemono) with the Cédrat flavor (Yuzu) Net weight: 120 g   Hiroshimana (Green Legume), cucumber, carrot, c...

110 g Cucumber, green pepper, ginger, chilli, japanese pepper, fructose syrup and glucose, soy sauce (soy, bow flour, salt.), Salt, sugar, vinegar ...

Mix of dried vegetables for miso soup Net weight: 18g Enhance your miso soups with this mixture of Wakame, tofu and leek algae. Just add a small ...

Tsukemono vegetables marinated at ShisoNet weight / volume: 100 g Best before: --Ingredients: Hiroshimana (green legume), fructose syrup and gluco...

pulp plum with shiso leafNet weight 40gPlum, salt, cucumber, perilla of nankin, plum vinegar, dextrin, feature of potato, cellulose, alcohol, pH ad...

Capacity: 400 g Energy (Kcal): 33 - Proteins (g): 0.6 - Greases (g): 0.2 - including saturation fatty acids (g): nc - carbohydrates (g): 7.2 - of ...

Yamato - Kanpyō dried calabash strips (ajitsuke kanpyo fuji no sato) Ingredients Sugar, liquid glucose and fructose, dried squash rods, soy sauc...

Dry chives Net weight: 14x0.20g Best before: --Ingredients: green onion

Marinated vegetable Shiba Zuke Net weight: 200 g Country of origin: China Best before: --Ingredients: Cucumber, Ginger, Perilla leaves of Nankin...

35 g Shiitake (mushroom) Energy (Kcal): 42 - Proteins (g): 3,2 - Fats (g): 0.5 - including saturation fatty acids (g): NC - carbohydrates (g): 16.7...

Vermicelli based on green soybean festivity   Net weight: 80 g Country of origin: China     Energy (Kcal): 345 - Proteins (g): 0.25 - Grease ...

Marinated echarotes Net weight: 115 g Country Origin: China Echalota, sugar, salt, acidulant   Energy (Kcal): 116 - Proteins (g): 0,3 - Grease...

Confided plums in salt with shiso Net weight: 120g Plum, salt   Energy (Kcal): 36 - Proteins (g): 0.7 - Greases (g): 0.1 - including Satture fa...

Capacity: 150 g Best before: --Ingredients: cucumber, salt, eggplant, myoga (kind of cardamone), ginger, preservatives: E260, glucose syrup and fr...

Dried chip Net weight: 5,50g Best before: --Ingredients: leek, glucoseNutritional Values ​​for 100g: Energy (Kcal): 372 - Proteins (G): 18,3 - Fa...

Net weight 1kgPlum, salt, fructose syrup and glucose, sugar, seasoning, acidulant, stevia, alcohol, aromas, vitamin B1 Best before: --Ingredients:...

Ginger marinated with sugar and finely chopped vinegar Net weight: 50 g Ginger, salt, vinegar distille, plum vinegar, acidulant, legume pigment, ...