Japanese vegetables

    Marinated ginger with sugar and splave vinegar   Ingredients Ginger, Salt, Vinegar distil, plum vinegar, acidulant, vegetable pigment, seasonin...

    Dehydrated radishes in slats Country of origin: China   Ingredients White radish   Nutritional values ​​for 100 g ENERGY 279 Kcal Protein ...

    Pink marinated ginger Country of origin: China   Ingredients ginger, sorbitol, water, salt, white vinegar, citric acid, potassium sorbate, aspa...

    Marinated ginger with sugar and finely sliced ​​vinegar   Ingredients Ginger, vinegar distille, salt, sorbitol, acidulant, seasoning, sweetenin...

    Confided plums in salt   Ingredients Plum, plum vinegar, salt, fructose syrup and glucose, seasoning, alcohol, vitamin B1   Nutritional values ...

Grated ginger in dough.Net weight 40gtube ready for useGinger, glucose, salt, potato split, cellulose, alcohol, pH adjuster, xanthene gum, vitamin ...

Confit plums in salt with shiso (less salt) Net weight: 250g Plum, Nankin Perilla, Nankin Perilla Vinegar and Plum, Salt, Fructose and Glucose Sy...

marinated radish180 g White radish, glucose syrup and fructose, salt, vinegar distilled, spices, rice sound, seasoning, acidulant, edulorant: e960...

Organic bamboo grows Net weight: 200g Country of origin: China Best before: --Ingredients: Bamboo shootsNutritional values ​​for 100g: Energy (K...

Assortment of marinated vegetables (Tsukemono) with the Cédrat flavor (Yuzu) Net weight: 120 g   Hiroshimana (Green Legume), cucumber, carrot, c...

Marinated vegetable Ao Kappa (cucumber) Net weight: 200 g Country of origin: China Best before: --Ingredients: cucumber, ginger, amine acid, sal...

110 g Cucumber, green pepper, ginger, chilli, japanese pepper, fructose syrup and glucose, soy sauce (soy, bow flour, salt.), Salt, sugar, vinegar ...

Marinated vegetable (Fukujin Zuke) Net weight: 200g Country of origin: China Best before: --Ingredients: White radish, cucumber, lotus root, egg...

Mix of dried vegetables for miso soup Net weight: 18g Enhance your miso soups with this mixture of Wakame, tofu and leek algae. Just add a small ...

Japanese mushrooms Shiitake15 g Shiitake (mushroom) Energy (Kcal): 42 - Proteins (g): 3,2 - Fats (g): 0.5 - including saturation fatty acids (g): N...

Tsukemono vegetables marinated at ShisoNet weight / volume: 100 g Best before: --Ingredients: Hiroshimana (green legume), fructose syrup and gluco...

pulp plum with shiso leafNet weight 40gPlum, salt, cucumber, perilla of nankin, plum vinegar, dextrin, feature of potato, cellulose, alcohol, pH ad...

Yamato - Kanpyō dried calabash strips (ajitsuke kanpyo fuji no sato) Ingredients Sugar, liquid glucose and fructose, dried squash rods, soy sauc...

Dry chives Net weight: 14x0.20g Best before: --Ingredients: green onion

35 g Shiitake (mushroom) Energy (Kcal): 42 - Proteins (g): 3,2 - Fats (g): 0.5 - including saturation fatty acids (g): NC - carbohydrates (g): 16.7...

Capacity: 400 g Energy (Kcal): 33 - Proteins (g): 0.6 - Greases (g): 0.2 - including saturation fatty acids (g): nc - carbohydrates (g): 7.2 - of ...

Marinated vegetable Shiba Zuke Net weight: 200 g Country of origin: China Best before: --Ingredients: Cucumber, Ginger, Perilla leaves of Nankin...

Dried chip Net weight: 5,50g Best before: --Ingredients: leek, glucoseNutritional Values ​​for 100g: Energy (Kcal): 372 - Proteins (G): 18,3 - Fa...

Capacity: 150 g Best before: --Ingredients: cucumber, salt, eggplant, myoga (kind of cardamone), ginger, preservatives: E260, glucose syrup and fr...