The essentials
Some Japanese condiments are irreplaceable. Miso, wasabi, and yuzu are typical flavors. And dashi is essential.
Pirikara Rayu Miso This Japanese miso, spiced with rayu (chili oil), is a flavorful condiment that adds a spicy and modern touch to your everyday...
View full detailsTokuichi Ao Kyuri Zuke These pickled cucumbers, from the "Tokuichi" series, are both generous and delicious. We have carefully selected cucumbers ...
View full detailsTottori No Nashi Su This artisanal Japanese pear vinegar is made exclusively from fresh, perfectly ripe "20th Century" pears from Tottori Prefect...
View full detailsShojin Dashi Shoyu This vegetarian dashi soy sauce is made from a light honjōzō-type soy sauce, enriched with a refined broth of kombu (dried sea...
View full detailsKunizakari Konya No Grapefruit Sour No Moto This grapefruit cocktail concentrate is a ready-to-use base that makes it easy to prepare an authenti...
View full detailsOmochitei omochi to karamete azukian This azuki red bean anko preparation is a quick and easy way to enjoy the famous Japanese dessert anko mochi...
View full detailsKoshi An This JAS organic smooth azuki red bean paste, called koshian, is a Japanese specialty made from azuki beans from JAS certified organic ...
View full detailsOgura An This JAS organic azuki red bean paste is a traditional Japanese preparation called tsubuan, made from azuki beans from JAS certified orga...
View full detailsTottori No Nashi Jam This artisanal Japanese Tottori pear jam is made from pears grown in Tottori Prefecture and unrefined cane sugar (kibi sugar...
View full detailsGohan Ni Mazete Kongari Shoyu This Japanese grilled soy furikake is a practical and tasty seasoning that can transform a simple bowl of rice into...
View full detailsYakiichi Umakaara Yakiichi Spicy Japanese BBQ Sauce This Yakiichi spicy Japanese BBQ sauce is a bold sauce that combines the power of chilli and t...
View full detailsYakiichi Garlic Sauce Sweet Japanese BBQ Sauce with Garlic This sweet Japanese BBQ sauce combines the richness of soy sauce, the aromatic flavor...
View full detailsNuts & Fruit This nut and dried fruit mix harmoniously combines almonds, walnuts, raisins, and cranberries to offer a delicious, balanced, an...
View full detailsMix Nuts Spicy Salt Aji This spicy salted nut mix is a savory appetizer snack inspired by famous BBQ-style seasonings. The nuts are seasoned with...
View full detailsMix Nuts Wasabi Shoyu Aji This wasabi and soy sauce nut mix is a delicious Japanese snack that combines the characteristic spiciness of wasabi wi...
View full detailsMix Nuts Taberu Rayu Aji This Japanese rayu nut mix is a delicious snack combining peanuts, almonds, and cashews, seasoned with the iconic Japane...
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Some Japanese condiments are irreplaceable. Miso, wasabi, and yuzu are typical flavors. And dashi is essential.
Got a question? Find answers to the most frequently asked questions here. And if needed, we're always happy to help.
Every dish has its own sauce. There are an impressive number of Japanese sauces, which can be combined in endless ways!
If you know how to chop a few vegetables and boil some water, you know how to cook Japanese food. Discover our easy-to-use recipes.
🍣Makizushi is a Japanese rolled sushi that first appeared in the 18th century. Today, it comes in many delicious variations.
Discover two easy-to-make recipes:
Try it at home for a Japanese culinary journey!