Dashi - Bouillon
The Dashi, the Japanese broth is the basic ingredient of Japanese cuisine. Developed from algae (Konbu), it is in the form of powder, bonite or bottled.
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€12,60Ohsawa Japan - Base of Broth tsuyu vegan 360ml
Ohsawa JapanBase of Broth Tsuyu Vegan Ingredients Soy sauce (soy, wheat, salt), malt syrup, mirin (rice alcohol), dried seaweed, dried mushroom. Nutrit...
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