Rice cookie
The secret of its popularity is that it easily melts in the mouth.
Ingredients
Rice, rice oil, sugar, glucose, potato starch, powdered soy sauce (soy, wheat, salt, alcohol), salt, tastelessness: monosodic glutamate, disodium ribonucleotides, coloring: caramel. emulsifier: lecithins
Nutritional values for 100 g
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ENERGY481 kcal
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Fat20 g
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OF WHICH SATURATES4.2 g
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Carbohydrates71 g
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Whose sugar18 g
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Protein4.3 g
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SALT2.5 g