New products

Ariake No Ippin Nori Premium Roasted Ariake Nori 8 sheets – Urashima Ariake roasted nori “Urashima” is a high-quality Japanese dried seaweed, r...

Japanese Black and Red Lacquered Masu 1 Gō (180 ml) The Japanese Masu 1 Gō is a traditional container used for centuries in Japan to measure rice...

Honjozo Hideyoshi Cup The Hideyoshi Honjōzō Cup is a traditional Japanese sake brewed by Suzuki Shuzōten, located in Akita Prefecture. Presented ...

Wa-Hocho (Banno Hocho) The Echigo Tamasaburō versatile Japanese knife is designed to meet daily kitchen needs. Featuring a 170 mm stainless steel...

Shōjiki Tawashi Palm The Shōjiki Tawashi made from palm fibers is a traditional Japanese cleaning accessory, valued for its simplicity, robustnes...

Shinchu Uroko Tori Brass fish scaler, designed to effectively remove fish scales while being durable and easy to handle. Additional information ...

1.1 L Clear Microwave Container This transparent Inomata storage container is ideal for storing, transporting, and reheating your daily meals. Wi...

Tetsu Imono-Sei Takoyaki Plate 16- Ketsu This cast iron takoyaki plate is perfect for easily preparing delicious Japanese takoyaki at home. Featur...

Awamori Seiryu 3-Year Koshu This aged Awamori has been matured for over three years. With an alcohol content of 30%, it is easy to drink, even ser...

Moko O Kansui (Alkaline Agent for Ramen) Mongol One Kansui is an alkaline food additive used in the production of Japanese ramen noodles. It imp...

Gohan Ni Kakeru Gobo To Kobu This Japanese preparation combines Japanese-grown burdock root (gobō) and thinly sliced kombu, marinated in a swee...

Yuzu Can Chuhai Yuzu No Mori This Japanese yuzu chūhai offers a unique refreshing experience, combining the intense aroma of yuzu with a delicate ...

Tochigi-san Ajitsuke Kanpyo Ce kanpyō assaisonné, élaboré à partir de courge séchée et préparé selon la tradition japonaise, est un ingrédient i...

Nigori Yuzushu This Nigori Yuzushu is made from yuzu juice pressed from whole fruits, offering an authentic expression of the flavors of this ic...

Honnori Ume Kaoru Zarame Sen This product is carefully crafted using Kingodo's exclusive four-step finishing method, where every detail is meticul...

Aged Umeshu (plum liqueur) - 3 years Made from 100% Japanese Nanko plums from Kishu. Its unique taste is the result of three years of slow matura...

22.5 cm Sakura Japanese Rectangular Tray This rectangular Japanese tray with a Sakura pattern is made in Japan from quality ABS resin. It is desi...

Japanese Suribachi Mortar Bowl 8.5 cm This Japanese mortar bowl, called Suribachi, is traditionally crafted in Japan. It is designed to easily gr...

Kiuchi No Oishii Okome Musenmai Fukumaru This Japanese no-wash (Musenmai) rice is a recent variety cultivated exclusively in Ibaraki Prefecture,...

Selected Bio Sencha Tea Bag This Japanese organic sencha green tea is made from freshly harvested young shoots, grown using natural methods witho...

Seishu Sparkling Sake This Japanese sparkling sake captivates with its freshness, fine bubbles, and delicately fruity aromatic profile. With onl...

Konotori Hagukumu Okome No Junmaisu This pure Japanese rice vinegar is made from rice grown with minimal use of pesticides and chemical fertilize...

Worcester Sauce This Japanese Worcestershire sauce was designed with cost-cutting in mind for the container and packaging, in order to focus on t...

Murasaki imo no kona Made from purple sweet potatoes from Kagoshima, this natural sweet potato powder is rich in dietary fiber and anthocyanins (a ...