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Sesame in soy sauce Toasted sesame seeds flavored with soy sauce. The dual flavor of toasted sesame and burnt soy sauce enhances the tastes. C...

Shizen No Megumi Ichigohime Arare Fall in love with these traditional Japanese cookies made from puffed rice and flavored with strawberries. Car...

Dekiru Dashi Yasai Dashi Pakku A practical powdered broth for healthy cooking, with less salt! “Dekiru Dashi” highlights the natural umami of v...

Hidaka Konbu Dashi Concentrated liquid dashi broth, prepared with 100% Hidaka kombu from Hokkaido. Using a traditional pot-cooking method, it of...

Paripari Konbu Umami Shōyu Aji A crispy kombu, delicately enhanced with an umami soy flavor and a hint of chicken broth. Simply toss it with cab...

Kokusan 4-shu no irimame These are roasted soybeans produced in Japan, which you can enjoy as a snack while still benefiting from their health b...

Smart spice matcha shio This is a small batch spice series, ideal for experimenting. This matcha salt offers a rich matcha flavor and a beautifu...

Ryori-yo shokoshu It is a Shaoxing wine specially made for cooking, bringing a rich aroma and deep flavor to dishes. Ingredients Sticky rice,...

Organic, Vegan, Kosher Japanese Genmaicha Clearspring Organic Japanese Genmaicha offers a delicate balance of flavors combining the subtle notes...

Wasabi sauce With S&B Original Wasabi Sauce you will experience a characteristic heat sensation not only in Japanese cuisine, but also in a ...

Oolong Cha Launched in 1981, Suntory Oolong tea is an iconic brand. Thanks to a unique blend and a special manufacturing method, it is rich in O...

Kukure Vegetable Karakuchi A vibrant vegetable curry that awakens the taste buds! This spicy blend of mixed vegetables brings a spicy intensity,...

Hyoon Jukusei Minami Uonuma Koganemochi Prepared using the traditional method of pounding, with cold maturation in snow cellars. Soft and indivi...

Himokawa udon These 23 mm wide noodles, which were featured on TV, are a specialty of the Jōshū region! Made from 100% domestically sourced whea...

Konbu to yasai no dashi This powdered broth is made from 100% Japanese ingredients. Composed of Hokkaido konbu, shiitake mushrooms and Japanese...

Oita Ken-San Kanjuku Kabosu Wagiri Dry Fruit Discover the ripe kabosu from Oita Prefecture, delicately sliced into rounds and transformed into d...

Can of 100% pure grapefruit juice 100% pure grapefruit juice, made from selected, sun-grown grapefruits. A refreshing taste with a reduced bitte...

Anata No oolong cha Discover our oolong tea, made with leaves from the Fujian province in China. This tea offers a rich and deep flavor with a l...

Jikabaisen hōjicha rīfu We offer you a hōjicha with a rich and toasted aroma. We recommend infusing it with milk to make a delicious hōjicha lat...

Fukamushi-cha tībaggu “Fukamushi-cha” is a representative tea of ​​Kunii-en. Unlike regular sencha, fukamushi-cha is steamed for a longer time. ...

Arima Sansho Arima Pepper offers a unique taste experience, emblematic of Japan, with its subtle aromas and characteristic flavor which enrich y...

Oniku ni noseru lemon sauce Enhance your grilled meats with this sauce, where the unique texture of Setouchi lemon and garlic combine to create ...

Kanro Shoyu We invite you to taste the premium soy sauce for sashimi from the Kyushu, Kumamoto region, with a sweet touch. The depth of flavor, ...

Ume jam Perfect for bread, cakes and pastries This plum jam is made from ripe Nanko plums, offering a fruity flavor. Nanko plums, when ripe, g...