Mochikon Double chocolate "W choco"
Konjac is a traditional Japanese food, usually used in cooking, a low-calorie, high-fiber ingredient. We transformed this konjac into a healthy dessert with a chewy texture similar to warabimochi. Decorate it with “chocolate sauce” and “chocolate powder”.
※ Product suitable for vegan and halal diets.
Konjac powder, salt, thickeners: Hydroxypropyl starch. Hydroxypropyl distarch phosphate; flavorings, acidifier: calcium hydroxide; sweetener: acesulfame potassium; sugar, glucose and fructose, matcha, cocoa powder.
Nutritional Values per 100 g- ENERGY 70 calories
- FATS 0.2g
- OF WHICH SATURATES 0.2g
- CARBOHYDRATES 17g
- INCLUDING SUGAR 8.2g
- PROTEINS 0.5g
- SALT 0.18g