Miyukiya Fujimoto - Konjac Udon with Soy Milk 180g

A light and tasty alternative to traditional noodles. Made from konjac, these noodles are low in calories and carbohydrates, perfect for those following a balanced diet or looking to reduce their calorie intake. Soy milk adds a touch of creaminess and a delicate flavor to these noodles, giving them a creamy texture and subtle taste. Try them in your favorite soups, stir-fries, or noodle dishes for a light and satisfying dining experience. Enjoy a delicious and nutritious meal without compromising your health with these Konjac Udon with Soy Milk.

Soy drink, konjac powder, trehalose, coagulant