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    Instant wheat noodles with Sukiyaki beef flavor sauce Discover our delicious Sukiyaki sauce, a perfect fusion of tasty beef and exquisite veget...

Sapporo miso ramen Igarashi Seimen Hokkaido Sapporo Miso Ramen is a traditional miso ramen joint located in Sapporo, Hokkaido Prefecture. Their ...

Koshihikari brown rice 2kg Ingredients Rice

    Tasty white stew mixture 13 vegetables (Chinese cabbage, cabbage, spinach, white onion, komatsuna, cauliflower, burdict root, carrot, radish, p...

Yuki Hojicha Tibagu These are quality tea bags, made from organic tea leaves grown without pesticides or chemical fertilizers and then roasted. ...

Homare somen wheat noodles Carefully crafted using the traditional method of hand-rolling unchanged for centuries, each noodle is thin yet firm,...

    Tsuyu sauce for Konbu concentrated noodle Tsuyu for triple concentrated kitchen. A soft and rich kitchen tsuyu with a good taste of kombu.   In...

    Instant ramen soy sauce   Ingredients Wheat flour, palm oil, tapioca starch, salt, lifting powder: sodium carbonate; Dextrine, acidity regulat...

Oriental curry powder The prestigious S&B Curry Powder in a red box is by far their most popular product. It is specially formulated based on ...

    Konbu soy sauce A soy sauce dashi with a refined aroma and the rich flavor, made from Dashi of Manakonbu from Hokkaido and Konbu of Hidaka. Das...

    Sauce based on meat grilling vegetables (yakiniku no tare) This barbecue sauce is produced from slowly matured aromatic soy sauce, barley miso ...

    Beer without alcohol   Ingredients Water, barley malt, hops.   Nutritional values for 100 g ENERGY 18 kcal MATS 0.5 g DONT FATTY ACIDS 0...

Yuzu Kosho This yuzu-koshō sauce reveals the fresh aroma of yuzu, complemented by its acidity and the spiciness of green chili. It is made with 1...

Hojun sanuki udon Houjun Udon noodles are made from carefully selected local wheat and topped with Ako salt for deep flavor. The oval shape of t...

Katakuriko Ideal for your culinary preparations, this Maeda potato starch is perfect for coating your meats, fish or vegetables before frying th...

Apple konjac jelly Ingredients Sugar, glucose and fructose syrup, apple juice, dextrin, Konjac powder, thickener: carrageenan, guar gum, xanth...

    Soda taste yuzushu (yowanai) 0% alcohol This drink is a soda with an alcohol -free yuzu taste, made by fully pressing the skin and the Yuzu pul...

Mazekomi Wakame Umejiso Made using Marumiya's proprietary method, this product fully captures the delicacy of its ingredients. Ideal for garnish...

May 30 Niigata Jikomi Kodawari No Shio Aji A delicious flavor that highlights the grainy texture and delicacy of the rice. Prepared using the “g...

    Nagahama yatai ramen tonkotsu Flavored with garlic and sesame oil, added with vegetable umami. No meat extract.   Ingredients Wheat flour, salt...

Ramune (Japanese Lemonade) Yuzu flavor Ingredients Carbonated water, sugar, glucose and fructose syrup, flavorings, acidity regulator: citric ...

Rice seasoning They carefully seasoned the wakame using their unique method. The seasonings are well-impregnated, allowing the flavor to last fo...

Ginkgo nut   Net weight: 85g     Best before: --Ingredients: Ginkgo nut, sugar, salt, acidulantNutritional values ​​for 100g: energy (143...

    Seasoning for tofu and vegetables Just mix with freshly cooked brown rice. Lots of ingredients and a good balance between flavors for a sweet s...