HIGASHIMARU

    Udon noodle soup base   Ingredients Soywood sauce, salt, sugar, glucose, seasoning, dried bonus, dried algae, hydrolezed protein, leek, caramel...

    Ramen tonkotsu   Ingredients Wheat flour, palm oil, salt, thickening: acetyle starch, alginic acid, guar gum, xanthan; Colors: calcium carbonat...

    Spicy tonkotsu   Ingredients Wheat flour, palm oil, salt, thickening: Acetyle starch, algnic acid, guar gum, xanthan; Colors: calcium carbonate...

Light soy sauce Usukushi Soy Sauce is lighter than normal. Allows food to be colored less, we recommend it for cooking. Ingredients Soy, sal...