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Dattan Soba Cha Dattan buckwheat tea is distinguished by its toasted aroma and sweet, delicate flavor, offering a unique tasting experience. Thi...

Osoba No Pasta Penne We use Nagano wholegrain rice , carefully grown and managed on our own farm. This wholegrain rice is milled in our faciliti...

Shisen banno tare This additive-free sauce is made with only four quality ingredients, including soy sauce made from whole soybeans from Nagano ...

Georgia kaoru black A fresh aroma as if just brewed, with a rich depth. Ingredients Coffee bean, aromas Nutritional Values per 100 g ...

Kokusan genmai pancake This fluffy pancake mix is made with premium brown rice powder. It uses raw sugar, providing a delicate sweetness and a...

Irodori no kagayaki kome ko powder (Gluten free) It is rice flour made from rice grown in Japan. It can be used for baking, pastry, and variou...

Hokkaido Furano Melon Fruit Sauce Fruity sauce made with Hokkaido Furano melon, capturing all the sweetness and richness of the fruit. Perfect t...

Oedo Aji Hyakkei This product is a modern take on traditional Japanese pickles, inspired by recipes developed during the Edo period. It is made ...

Captain Nankobai This product is a juice concentrate that, when diluted at a rate of 1 part concentrate to 3 parts water (4 times dilution), res...

Hizo Miso Discover Hisō miso, handcrafted using traditional methods in an old Edo-period house. Made with carefully selected wheat, soybeans, an...

Setouchi lemon pepper A spicy and refreshing salt made from Setouchi lemon powder, with a tangy and fragrant taste. Black pepper, garlic and oni...

Uji Matcha Shiyo Cha-Soba These soba noodles are made with high-quality Uji matcha, offering a delicate flavor and a slight bitterness. Their sm...

Zakuza Tasogare Nori Shio Aji Handmade rice chips, with a crunchy texture and a delicious nori aroma, subtly enhanced by a hint of chilli. A tas...

Yaite Taberu Anko Mochi Kuro Goma An Ingredients Mochi, Maltose, Starch Syrup, Black Sesame, Azuki Red Bean Puree, Sugar, Invert Sugar Syrup, ...

Kanso Kikurage Grown in Sado, this dried kikurage comes from pure water sources, without pesticides, offering a crunchy texture and a delicious ...

Ganso Uonuma Udon Enjoy these delicious udon noodles, handmade with Minami Uonuma’s Koshihikari brown rice and 100% wheat flour specially grown ...

Wakayama Ken-San Sumomo Hitokuchi Dry Fruit Discover our dried plum fruits from Wakayama Prefecture, cut into bite-sized pieces and carefully dr...

Yamaimo soba These rustic soba noodles are enriched with yamaimo powder, which gives them a smooth and pleasant texture in the mouth. With their...

Daizu no oniku no gyoza mix The mixture contains dried soy meat and seasoned sauce. By putting the ground meat and ingredients like spring onion...

Daizu no oniku no chapche A Korean japchae made with soy bean sauce and cane sugar, with a sesame seed flavor. The sweetness and richness comes ...

Kokusan Hakuto Discover this domestic white peach nectar, a real concentration of flavors! With its high fruit pulp content of 50%, this nectar...

Orein rich Sunflower Oil This Orein Rich sunflower oil is made from high oleic sunflower seeds. It contains more oleic acid than olive oil and g...

Golden curry sauce with plant-based proteins Discover the curry sauce that integrates plant-based proteins with "S&B Golden Curry Sauce", of...

Arrabbiata sauce with vegetables and soy meat "Irodori Yasai to Daizu meat no Arrabbiata" A plant-based pasta sauce, made from plant-based ingre...