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Kurosu Ninniku Carefully marinated in black Japanese rice vinegar, with a slightly acidic taste, with a richly flavored soy sauce. With a crunch...

Kogashi shoyu Enhance your hard-boiled eggs into delicious smoked eggs by spreading this mixture, or create an irresistible smoky sensation by a...

Vegetable fillets with soy and brown rice Brown rice and non-fat soy beans bring out the real texture of the meat. Rich in protein, low in fat a...

Karaage Seasoning Mix (Fried Chicken) This is a product resulting from a collaboration where the flavor of "Happy Turn" (savory rice cracker) ha...

    Assortment of Japanese Pancakes mixture Discover our mixture of easy -to -prepare pancake and without eggs or dairy products. Our mixture in pr...

    Ginger sauce Discover our delicious sauce made from authentic soy sauce, embellished with a generous amount of ginger. Whether you choose to ma...

Soba Takizawa Sarashina 『Nodoka-ji』 is a soba that allows you to enjoy the sweetness of the "mouth texture", the rich aroma of Japanese buckwhea...

    Shiitake mushroom   Ingredients Shiitake (mushroom)  

    Somen Komeko noodles without gluten Discover these delicious firm, smooth and gluten -free somen noodles.   Ingredients Rice flour, potato sta...

Iwatsuka No Kuromame Senbei 9P These are crispy senbei with whole grains of black beans, lightly salted for a delicate flavor. Ingredients Ri...

Goshoku No Hana Musibi A brightly colored seasoned rice mix made with nozawana , green shiso, red radish pickles (akakabu), shibazuke, carrot, and...

Midori No Chikyu Hatsu Genmaicha Genmaicha Planète Verte is a Japanese green tea blending sencha and roasted brown rice , grown with respect for ...

Yalisoba Sauce Kokusai This Yakisoba Otafuku sauce, specially designed for export, preserves the traditional Japanese flavor. Its rich sweetness ...

Poteco Uma Shio Aji Poteko Umashio potato chips, prepared with Chura sea salt. Their irresistible crispness and light potato flavor enhanced by ...

Gagome Kombu Iri Asazuke no Moto Remon This "Asazuke" pickling mix made with Gagome kombu perfectly combines the freshness of Setouchi lemon and...

Hitokuchi No Kori Tofu Koya-dōfu is a convenient and popular dried tofu. Easy to prepare, it offers a soft and tender texture after rehydration, i...

Shinshu-San Nama Shoyu An exceptional product made from local soybeans and wheat , carefully cultivated in Nagano Prefecture. These soybeans are...

Oi Ocha Ryokucha Green Tea with Matcha Discover Oi Ocha Unsweetened Green Tea with Matcha , an authentic drink that combines the freshness of gr...

Fried onions It is a topping ingredient that provides a crispy texture. The sweetness and umami flavor of fried onions enhances various dishes. ...

Shiro aji goma kakete oishii They use sesame seeds carefully roasted using Hamaotome's proprietary micro-roasting method, ensuring a rich, even ...

Smoke Pi Kaki A blend of smoked peanuts and Minoya rice crackers, for a unique taste experience combining smoky flavor and crunch. Ingredients...

Hizo shôyu This product is a barley-based soy sauce, made according to the traditions and know-how of Moribun Jōzō, founded in 1893. Without the...

Takumi An Kambutsu Ichiba Kampyo This Kanpyo dried squash, a traditional ingredient in Japanese cuisine, is ideal for preparing dishes such as s...

Kaiso Hyakusen Mekabu Raw seaweed grown on the rocky shores of Japan has been carefully prepared using the traditional sous vide steaming techni...