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low salt miso paste By using double the amount of rice compared to the amount of soy, we have managed to extract a sweetness and richness of fl...

Hokkaidō-san ōtsubu maru daizu Enjoy large, whole soybeans grown in Hokkaido, renowned for their exceptional quality and natural richness. Ideal f...

    Ingredients Flour CORN(82.2%), salt, water   Nutritional values ​​for 100 g ENERGY 334 Kcal Protein 0.4 g Grease 0.25 g OF WHICH SATUR...

100% Citrus sudachi juice Sudachi is a small citrus fruit similar to yuzu whose juice is both sweet and sour. Sudachi from Tokushima Prefecture w...

Sweet red bean pulp jelly matcha Net weight: 83 g     Energy (Kcal): 146 - Proteins (g): 2,05 - Fats (g): 0.24 - including saturation fatty aci...

    Agar agar in stick Kanten (agar) is also very useful in accompanying dishes! Kanten agar agar is easier to handle than gelatin because it harde...

cereal vinegar500 ml Rice, debris fermentation of Sake, alcohol Energy (Kcal): 26 - Proteins (g): 0.3 - Greases (G): NC - including Satture fatty a...

    Kimchi spicy sauce base   Ingredients Glucose and fructose syrup, salt, garlic, apple pulp, distilled vinegar, tasteful complaints: monosodic ...

    Nori seaweed marinated with yuzu and pepper A refreshing and spicy flavor of Yuzu Kosho. To be used with rice, porridge, chazuke, hiyayakko, yu...

    Seasoned nori The homemade soup broth was carefully made from carefully chosen natural ingredients.   Ingredients Nori, onion, carrot, sugar, s...

    Assortment of peppers   Ingredients Pepper, black sesame, white sesame, yuzu, ginger, dried algae, zanthoxylum piperitum  

    Kirimochi Made from 100% Japanese glutinous rice. The usual rice galette is cut in half to be easier to eat and use in different dishes.   Ingr...

250 ml Glucose and fructose syrup, sugar, acidulant, aromas, fruit pigment   Energy (Kcal): 35 - Proteins (g): NC - Grease (G): NC - including S...

Rice flour This is rice flour made from rice grown in Japan. It can be used for pastry, baking and various dishes. It obtained the first certifi...

    Kin Mugicha / Barley Infusion A healthy and caffeine barley tea. As good cold as it is hot.     Ingredients Barley  

    Sesame oil spicy with fried garlic or grilled almonds It presents the spicy texture of fried garlic and grilled almonds, the aroma of sesame oi...

Yuzu Mochi Waffle “Yuzu Monaka” A monaka with a very refined taste with a pronounced scent of yuzu. Recommended for yuzu lovers. Ingredients ...

    Udon noodles which are neither cooked nor dried Udon noodles with smooth and soft texture! For the Nabeyaki Udon, the Kama-Age Udon, and the Ya...

    Vegetable mixture Mountain vegetables refer to edible plants that grow in mountains and fields. This sachet contains ferns, sweet potato stems,...

    Instant pepper curry This spicy and deep curry is characterized by the exciting aroma of spices, the spice and the deep wealth of grilled onion...

Organic Japanese Koshihikari rice 2kg Origin Japan Ingredients Rice

Sesame black paste Net weight / volume: 110 g Best before: --Ingredients: Black SesameAllergens: sesame Nutritional Values ​​for 100g: Energy (Kc...

    Instant miso soup with ciboules   Ingredients Soy paste and rice, salt, sugar, dried bonite powder, alcohol, taste enhancers: monosodic glutama...

Ponzu A simple sauce made from citrus juice and fermented vinegar, used for various dishes such as fondues, hot tofu, fried dishes or even as an...