Tax rate 5.5%

Tube garlic paste Net Weight: 43G To consume preferably before: --Ingredients: Ail, salt, sorbitol, reduced oligosaccharides, alum, acidulant, ext...

Reduced salt soy sauce Soy sauce made with organic soybeans and wheat. The salt used is sea salt. Ingredients Defatted soy, soy, wheat flour, ...

Yuzu jam (Jozo Yuzu Jam) This product is a jam made from Ehime yuzu. It has no bitterness and gives off an exceptional yuzu scent. Enjoy the sc...

Teriyaki Chips Teriyaki is one of Japan's national sauces. It combines a pleasant smoky touch with a harmony of sweetness and saltiness. Yakitori...

Konbu Algae Soluble Tea Net weight: 45g Salt, sugar, seed algae, dextrin, seasoning, coral calcium   Energy (Kcal): 214 - Proteins (g): 5 - Fat...

Capacity: 70 gSoybean sauce (soy, bow flour, salt.), Sugar, apple, onion, sugar syrup, garlic, amino acid, vinegar distil, leek, salt, soybean ferm...

    Hayash stew sauce The scent of this special stew redhead is explained by the cooking of its twenty vegetables over low heat by the pressure coo...

    ENJUKU Soup Miso Green Oignon Our Miso Enjuku soup is practical to take away while offering our best -selling miso enjuku in the form of a mis...

Green tea with grilled riceThe Green, Non Decortic Rice Energy (Kcal): NC - Proteins (G): NC - Greases (G): NC - including SATURES GRAS ACIDS (G): ...

    Sweet red bean paste jelly A mizuyokan in the shape of a cup with the flavor of Azuki, not very sweet and the smooth texture. The fresh bean pa...

Hokkaido YumePirika The Yume Pirika rice from Hokkaido, produced by Niigata Noshō and packaged under the Marufuji brand, is a high-quality Japane...

    Dried red beans Azuki red beans of Hokkaido. Azuki red beans are not only tasty to eat, but also have important qualities such as brilliance an...

150 g Country of origin: China Big white beans, sugar, fructose syrup and glucose, salt   Energy (Kcal): 179 - Proteins (g): 5,3 - Fats (g): 0....

    Koganemochi sticky rice The Kogane Mochi of Niigata is reputed to be the best sticky rice in Japan.   Ingredients Sticky rice  

Spicy chips Spicy chips n ° 1 in Japan. A plug full of taste with an additional spices. Japanese consumers have loved Karamucho since its launch ...

full rice vinegar500ml Non-decortal rice Energy (Kcal): 35 - Proteins (g): 1 - Fats (g): NC - including Sature fatty acids (G): NC - carbohydrates ...

    Dehydrated tofu Small pieces of Koya-tofu with powdered seasonings. The seasoning that accompanies it was raised by the flavor and the sweetnes...

Special soy sauce for sushi Reduced by -50% in salt, we recommend it for diets low in salt. Sold in a flexible plastic packaging, recommended fo...

Buckwheat seeds   20 bags x 8g Best before: --Ingredients: Saracen Seeds

Konjac grape jelly Ingredients Sugar, glucose and fructose syrup, grape juice, dextrin, konjac powder, thickener: Carrageenan, guar gum, xanth...

Sapporo miso ramen Japanese noodle ramen with miso soup. Ingredients Wheat flour, salt, sodium carbonate: E500(I), soy, rice, dextrin, carame...

Sake cooking Hakkoda Fukuryusui Ryorishu A cooking sake made from 100% local Japanese rice and Hakkoda underground spring water. We have sought ...

hiyashi chuka cold sesame noodles A creamy sesame dressing mix is included, making it easy to make a cold sesame noodle salad. No animal ingredi...

Wasabi Tube (Raian) Net weight: 33g Best before: --Ingredients: Japanese horseradish, corn oil, salt, sorbitol, reduced oligosaccharides, cellulo...