Tax rate 5.5%

Oi Ocha Ryokucha Green Tea Discover the purity and freshness of Oi Ocha green tea, an authentic and natural drink. Sugar-free, with no sweetener...

Homare somen wheat noodles Carefully crafted using the traditional method of hand-rolling unchanged for centuries, each noodle is thin yet firm,...

    HOKKAIDO Ramen flavor yuzu with soft salt Smooth and dry straight noodles with soft yuzu and salt soup. For 2.   Ingredients Wheat flour, salt,...

Organic shoyu soy sauce from selected seeds (JAS certified) This sauce was made from organically grown whole soybeans (JAS Certified), wheat and...

Oriental curry powder The prestigious S&B Curry Powder in a red box is by far their most popular product. It is specially formulated based on ...

    Beer without alcohol   Ingredients Water, barley malt, hops.   Nutritional values for 100 g ENERGY 18 kcal MATS 0.5 g DONT FATTY ACIDS 0...

Jōhakutō Jōhakutō is a typically Japanese sugar, soft and with a sweet and delicate taste. It's a versatile ingredient that pairs perfectly with ...

    Hiroshimana Furikake This mixture for rice highlights the qualities of Hiroshima rapeseed, a typical ingredient in the region, and is prepared ...

Apple konjac jelly Ingredients Sugar, glucose and fructose syrup, apple juice, dextrin, Konjac powder, thickener: carrageenan, guar gum, xanth...

Takuan Taro Tokyo Takuan L Pickled white radish in size L, offering a crunchy texture and a balanced flavor thanks to salt, sugar, vinegar and f...

Yuzu Kosho This yuzu-koshō sauce reveals the fresh fragrance of yuzu, accompanied by its acidity and the spiciness of green chili pepper. It is ...

Ramune (Japanese Lemonade) Yuzu flavor Ingredients Carbonated water, sugar, glucose and fructose syrup, flavorings, acidity regulator: citric ...

Rice seasoning They carefully seasoned the wakame using their unique method. The seasonings are well-impregnated, allowing the flavor to last fo...

Hojun sanuki udon Houjun Udon noodles are made from carefully selected local wheat and topped with Ako salt for deep flavor. The oval shape of t...

    Miso with dashi vegetable broth A soup broth is made from vegetables, shiitake mushrooms and Kombu algae to give it a sweet flavor. Like Dashi...

    Japanese, organic, vegan, kosher genmaicha Clearspring Organic Japanese Genmaicha offers a delicate balance of flavors combining the subtle not...

Hyande Somen Ingredients Wheat flour, salt. Nutritional Values ​​per 100 g ENERGY 339 calories FATS 1.7g OF WHICH SATUR...

    Preparation for marinade for vegetables   Ingredients fructose and glucose syrup, salt, distilled vinegar, sugar, fructose and glucose syrup, d...

Sweet Peach Jelly (Momo Jelly) A delicate jelly with a refined peach aroma, which enriches every bite. It is flavored with plant-based ingredien...

Dried seaweed to make a broth Net weight: 35g Best before: --Ingredients: Laminaria JaponicaNutritional values ​​for 100g: energy (138kcal), prot...

Katakuriko Ideal for your culinary preparations, this Maeda potato starch is perfect for coating your meats, fish or vegetables before frying th...

Mazekomi Wakame Umejiso Made using Marumiya's proprietary method, this product fully captures the delicacy of its ingredients. Ideal for garnish...

Cold ramen hiyashi chuka Discover the Japanese specialty of cold noodles, made from soft wheat flour and accompanied by its matching sauce. A ve...

    White radish (Daikon Zuke) dried in marinated strips The Japanese radish is dried according to a single process and is full of Umami. Slightly...