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Ippudo Kanshu Plant Base Nabe Soup Tori Paitan Fumi GB Vegan Ippudo Paitan Style Soup , a ramen with a rich chicken broth flavor, is now availab...

Hatsuga Genmai Gohan This rice is made from 50% Koshihikari sprouted brown rice grown in Niigata Prefecture, cooked with Japanese rice. The del...

Daisho Shoyu Soup No Moto 7-Bai Noshuku Traditional Japanese soy sauce soup base , enriched with kombu for an authentic umami flavor. Perfect fo...

Kyūshū-san Honkaku Shiitake Ko (Yūki) Zen monks discovered over 1,000 years ago that forest-grown shiitake mushrooms are the best umami enhancer...

Kuruma-Fu These large pieces of Kuruma-Fu offer a soft texture and good cooking stability. Ideal for simmered dishes, they do not disintegrate e...

Vegetarian curry sauce No tame no mame curry Ingredients Onion, garlic, green beans, peas, tomato puree, rapeseed oil, palm oil, wheat flour, ...

    Moderately spicy vegan curry It is a vegetable curry without ingredients of animal origin, which uses the flavor of the tomato and onion, as we...

Uonuma-san Koshihikari 'Koshihikari' grown in the Uonuma area is used. Thanks to the rich soil, Japan's largest river, the Shinano, and the la...

Hyoon Jukusei Minami Uonuma Koshihikari Pack Gohan Grown by local farmers and enhanced with a low-temperature maturation process to preserve all...

Nori Kakeru-kun Premium Gensen Umakara Shichimi Nori Kakeru-kun Premium is a luxury furikake (rice seasoning) for adults, made with quality Jap...

Suribachi Shitate No Goma Ae No Moto This mix for goma-ae (sesame sauce) is made from finely ground sesame, mixed with quality soy sauce and swe...

Daizu Rabo Komoda Kinya Kanshū Shisen-shiki Hoi Kō Rō With this cooking sauce, known for its sweet and spicy flavor and fragrance, you can easi...

Uchi no gohan atsuage no mizoreni With just 1 slice of thick tofu and some greens, you can quickly whip up a delicious "Thick Tofu Miso Nabe" in...

Carbonara with soy cream and smoked pepper vegan "Tonyu cream to kunsei kosho no carbonara" Creamy sauce with a robust soy meat texture, enhance...

Vegetable minced soya and brown rice Brown rice and defatted soy beans bring out the real texture of the meat. Rich in protein, low in fat and c...

Vegetable slices of soy and brown rice Brown rice and defatted soy beans bring out the real texture of the meat. Rich in protein, low in fat and...

Onigiri wholegrain sprouted rice JAS wakame seaweed Product from organic farming in Japan, JAS certified Ingredients Wholegrain rice, seaweed...

Furikake Goma To Sansho An organic sesame and sansho pepper furikake. A natural and fragrant Japanese seasoning made with organic sesame (JAS) a...

Nori Kakeru-kun Premium Nōkō Goma Abura to Shio Nori Kakeru-kun Premium is a luxury furikake (rice seasoning) for adults, made with quality seaw...

Soy bolognese and vegan tender eggplant "With Plants Daizu Meat To Gorotto Nasu No Bolognese" Soy meat, diced eggplant, root vegetables, etc. in...

    A vegetarian soup without gluten miso without MSG. Frit tofu garnishes with dashi broth of Varech and shiitake mushrooms. In addition, the on...

    Soup Miso instantaneous Ryotei no Aji Tofu Vegetarian 8 pieces A vegetarian soup without gluten miso without MSG. Tofu garnishes with dashi bro...

Yasai Iri Okayu Discover vegetable okayu , a tasty, healthy, and easy-to-prepare Japanese rice porridge. Designed to preserve all the freshness a...

Dekiru Dashi Yasai Dashi Pakku A practical powdered broth for healthy cooking, with less salt! “Dekiru Dashi” highlights the natural umami of v...