The sauces

Soy sauce A high quality soy sauce, made to an authentic UK recipe, with organic whole soybeans, using Japanese artisan methods. Ingredients ...

Aojiso hon wasabi dressing This is a Japanese-style salad dressing made with real wasabi and soy sauce. By using soy sauce made from whole soybe...

Amakuchi Shoyu Soy sauce for rice, sushi and maki. The taste is not only sweet, but also rich in umami. Also ideal for barbecues. Ingredients ...

Mochi Senyo Shoyu Discover a special soy sauce for mochi: an authentic and refined touch to enhance each bite of mochi. the ideal accompaniment ...

Kanro Shoyu We invite you to taste the premium soy sauce for sashimi from the Kyushu, Kumamoto region, with a sweet touch. The depth of flavor, ...

Ex tomei shoyu Discover Fundodai's new transparent soy sauce, created by carefully balancing first-pressed soy sauce, applying a clarification t...

    Soya sauce This soy sauce is made by mixing the original taste of soy sauce with old Sake Hida and Mirin Mikawa. This soy sauce is manufactured...

Noda Miso Tamari Shoyu Japanese tamari soy sauce made from soy miso produced without wheat, using only soybeans and salt. The liquid naturally e...

Amakute oishii doresshingu wafū This is a mild and flavorful Japanese dressing, made from our own unpasteurized soy sauce, rich in flavor. With...

Shōdojima Umai Deshōga Dōresshingu A richly aromatic dressing made with intensely fragrant Japanese ginger and a refreshing flavor, combined wit...

Shisen banno tare This additive-free sauce is made with only four quality ingredients, including soy sauce made from whole soybeans from Nagano ...

Arrabbiata sauce with vegetables and soy meat "Irodori Yasai to Daizu meat no Arrabbiata" A plant-based pasta sauce, made from plant-based ingre...

    Vinaigrette with green papaya and yuzu   Ingredients Papaya, rapeseed oil, onion, soy sauce (soy, wheat, salt), distilled vinegar sugar, cedrat...

    Vinaigrette sauce with soy sauce and umes without oil A certified biological vinaigrette, without oil, with the rich flavor of Japanese biologi...

Niigata Ken-San Shoyu Kyodo No Minori Tennen Jozo Shikomi This Japanese soy sauce is produced in Niigata Prefecture using a method of natural bar...

Worcester Sauce This Japanese Worcestershire sauce was designed with cost-cutting in mind for the container and packaging, in order to focus on t...

Yakiichi Umakaara Yakiichi Spicy Japanese BBQ Sauce This Yakiichi spicy Japanese BBQ sauce is a bold sauce that combines the power of chilli and t...

Mango Habanero Sauce Mango Habanero Sauce combines the fruity sweetness of mango with the intense heat of habanero pepper. Its balanced sweet and ...

Wafu non oil dressing kishu yuzu Made with Kishu yuzu juice and enriched with 100% Japanese yuzu peel, this oil-free Japanese dressing offers a ...

On miso A single-serve format, practical even for small households! A seasoning that enhances the flavor of the ingredients. Light and refres...

Daigakuimo no tare Daigakuimo no tare is a sauce used to make the traditional Japanese dessert daigakuimo, which consists of fried sweet potatoe...

Chijimi no tare This chijimi sauce is made with soy vinegar, gochujang, sesame seeds, green onions, and garlic, delivering a rich, fragrant flav...

Kioke Shoyu no Sukiyaki Warishita This sauce is made from soy sauce fermented in wooden barrels, using locally produced soybeans and wheat from ...

Genghis Khan No Tare Chu Amakuchi It is a medium sweet type sauce, delicious even for children. Genghis Khan sauce is ideal as a marinade to sof...