All products

    Koji soy sauce This sauce is made from Kôji (rice ferment) and ginjo soy sauce. By replacing the ordinary soy sauce with this product, you can ...

    Tsuyu The moderate flavor and softness of soy sauce allow you to cook everything, from fatty fish to white fish. The ingredients are also caref...

    Tanuki oyaji spicy ramen noodles For spice lovers! A spicy soup!   Ingredients Wheat flour, palm oil, soy sauce (soy, wheat, salt), salt, thick...

Udon Kombu This is a "Handcrafted Cloudy Kombu," made by a kombu artisan using authentic kombu produced in the southern part of Hokkaido prefec...

    TITLE   Ingredients Tapioca splice, salt, trehalose, alcohol, cyclodextrin, aromas, thickeners: gum xanthanegomme de guar; dyes: caramel, tartr...

Mix Nuts Taberu Rayu Aji This Japanese rayu nut mix is a delicious snack combining peanuts, almonds, and cashews, seasoned with the iconic Japane...

Iichiko Silhouette 25% Otsurui Discover Iichiko Silhouette 25% , a premium Japanese shochu carefully crafted to offer a refined tasting experience...

Japanese red beans (red bean seeds) The history of azuki beans is ancient, and charred azuki bean seeds have been found at archaeological sites d...

Goma Miso Tonkatsu Sauce Japanese tonkatsu sauce with crushed sesame and Hatcho-miso, ideal for accompanying breaded pork chops, tempura, nuggets...

Aspen Genroku Kobukuro Iri 50P Clover Discover Genroku Japanese chopsticks , an eco-friendly and practical choice for your everyday meals. Made f...

Kizami Konbu Kurakon shredded kombu offers a crisp texture and natural umami flavor, perfect for enhancing your traditional Japanese dishes. Easy ...

Japanese Dressing Wasabi & Yuzu Wasabi & Yuzu Japanese Dressing is a refined Japanese vinaigrette, combining the delicate spiciness of w...

Goma Dressing Goma Dressing Sesame Sauce Sesame Goma Dressing Sauce is a creamy Japanese sauce made with roasted sesame seeds, perfect for dress...

Tappuri Goma Mochi A richly flavored mochi, prepared with a generous amount of toasted black sesame seeds and carefully pounded in a mortar using...

Shioppe Shiitake Japanese shiitake mushrooms, "Shiokké" style, are prepared using a unique traditional method, passed down through generations. T...

Junmaishu Ariso Akebono Kappu An adorable sake cup decorated with an illustration by manga artist Michihiro Hori, originally from Toyama Prefect...

Pukapukappu sake This sake, called "Kumamoto Sake," has been produced for many years by the Tsūjun Brewery. It is a hot sake appreciated for its...

Honjozo toji no banshaku Made exclusively from Gohyakumangoku rice grown in Niigata Prefecture, this premium Honjozo was crafted according to th...

Osawa no kizami arame Discover wild arame from Ise-Shima, a seaweed with a delicate salty aroma. Carefully hand-harvested by Ama divers and then...

Ginjōshu Kureshi Bakutan Kappu Discover this unique, limited-edition ginjō sake from the city of Kure in Hiroshima Prefecture. Made with exclusi...

Nigori sake eco cup Nigori sake, made by coarsely filtering moromi (fermented rice dough), has a relatively low alcohol content of 10%. It offer...

Hime Kappu Chūrippu-gara Sake with its unalterable umami flavors, a symbol of Ehime's local sakes, is one of the most appreciated and represents...

Ippin Sumō Nishiki-e Nishi Kappu Discover a unique dry Japanese sake, whose label features real color woodblock prints (nishiki-e) depicting sum...

Handa Tenobe Men Yachiyo Yachiyo Handa Tetsuyu noodles are made with high-quality Japanese wheat. They offer a firm, chewy texture that resists ...