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Japanese saké 0.72L 17,5 °720mlRice, rice fermentAlcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohib...

Nigirizushi Oshigata 5P Tori This mold allows you to easily make sushi like in a Japanese restaurant, right at home. You will be able to spend a...

Iso No Kaori The Ishigami “Iso no Kaori” senbei is an authentic traditional Japanese rice cracker, delicately seasoned with soy sauce and grilled...

Yakiichi Garlic Sauce Sweet Japanese BBQ Sauce with Garlic This sweet Japanese BBQ sauce combines the richness of soy sauce, the aromatic flavor...

Ubara Mai Shinku Ubara Mai Shinku Japanese rice is an exceptional rice from Ibaraki Prefecture, Japan . Carefully selected by rice professionals, ...

Furikake Goma To Ume Organic Furikake (JAS certified) with sesame and ume plum, a healthy and natural Japanese seasoning, a delicious blend of o...

Menraku Cup Ramen Shiru Nashi Tantan-fu Enjoy spicy Tantan-men noodles in a rich miso and sesame paste sauce, enhanced with chili, doubanjiang, ...

Junmai Cho Karakuchi This iconic junmai sake is produced by one of Nara’s most renowned breweries. Launched in 1985, with a sake percentage of +...

Koikuchi Shoyu Signature sauce with balanced taste and aroma, considered "the essence of soy sauce". Made from high quality Japanese soybeans an...

Hidaka-san hitokuchi konbu maki A simple kombu roll made with just kombu and kanpyō (dried squash). It can also be used in bentos and other dis...

Okonomi Sōsu Otona no Karakuchi This spicy okonomi sauce highlights the smoky aroma of smoked ripe jalapeño, enhancing the flavor of the okonomi...

Junmaishu Matsu Midori A junmai sake characterized by a sweet aroma and the umami flavor of rice. Slightly dry sake that can be enjoyed both chi...

Yaki nori premium zenkei It is a high-quality seaweed used in high-end sushi restaurants around the world. Ingredients Nori. Nutritional Va...

Kaori Soruto Garikku & Onion This blend combines two varieties of garlic and onion, ground black pepper, parsley and other flavorings to cr...

Junmai Made exclusively from Manamusume rice, it is a pure malt sake with a clear taste, where the richness of the rice and moderate acidity har...

Umeshu with peach A thick, rich and fruity plum wine, combining the acidity of the plums with the soft aroma and the sweetness of the peaches. I...

Shuzo Honjozo Bibibi Gold medal at the Fine Sake Awards, 2022 Light and pleasant on the palate, it can be enjoyed both cold and hot. Fine flavor...

Kogashi shoyu Enhance your hard-boiled eggs into delicious smoked eggs by spreading this mixture, or create an irresistible smoky sensation by a...

Chiran green tea in Kagoshima Kagoshima tea is renowned as one of the most representative of this region. Kagoshima ranks second nationally in t...

    Ginger sauce Discover our delicious sauce made from authentic soy sauce, embellished with a generous amount of ginger. Whether you choose to ma...

    Preparation for mild mild tofu spicy Lee KUE KEE   Ingredients Soy paste, sugar, sesame paste, powdered candy, soy sauce (soy, wheat, salt), pe...

    Sasanishiki rice from the prefecture Miyagi   Ingredients Rice  

Hot mustard in a tube S&B Prepared Mustard in a Tube is a Japanese mustard paste, with a spicy and intense taste, without added coloring. It...

Organic sprouted wholegrain rice onigiri with Azuki red beans To achieve a soft texture, sprouted brown rice and organic, locally sourced red (a...