All products

    Kyoto-style Kakinotane Shichimi    Ingredients Cornstarch, rice, starch syrup, hydrolyzed vegetable proteins, glucose, alco...

    Dehydrated Chinese cabbage for miso soup   Ingredients Chinese cabbage, carrot, komatsuna (brassica rapa), onion, glucose.   Nutritional values...

Golden Curry Flakes Ingredients Wheat flour, palm oil, rapeseed oil, salt, curry powder, sugar, color: Caramel; flavor enhancer: monosodium gl...

    Kukicha tea Clearspring Organic Kukicha is made from twigs and stem stems carefully selected. They are steamed, rolled and dried before being s...

Enjoy the delicious flavor of this sake, does exclusively with a rice of first quality "Yamada Nishiki" produced in the Hyogo prefecture. We reco...

Original Shrimp Chips Calbee Prawn Crackers Original are delicious, lightly salted prawn chips that reveal the intense and irresistible flavor of ...

Dashi Miso Miso dashi made with non-GMO soybeans and bonito powder, for a Japanese broth rich in umami. Miko Brand has been around since 1662, gu...

Ippudo Kanshu Plant Base Nabe Soup Tori Paitan Fumi GB Vegan Ippudo Paitan Style Soup , a ramen with a rich chicken broth flavor, is now availab...

Salted plums Made from organically grown ripe plums, marinated only with traditional Umi no Sei (sea spirit) sea salt for a mild taste. Salt con...

Tochigi Kensan Kawa Muki Kinako By carefully peeling soybeans grown in Tochigi Prefecture and meticulously grinding them, they achieved a smooth...

    Ponzu vinegared soy sauce with citrus The light soy sauce Honjozo is mixed with Sudachi, Yuzu and Yuko juice to create a refreshing aroma and d...

    Shirataki vermicelli Shirataki, literally hush white water, comes from its manufacturing process. Indeed, the passage of white Konjac in fine h...

    Instant dehydrated soup with chicken and noodles   Ingredients Instant noodles (86%): flour of corn, palm oil, modified starch, salt, agents ri...

Hon Warabiko Iri Warabi Mochiko Easily prepare authentic warabi-mochi at home with this mix based on real warabi powder. Obtain a tender and del...

    Goma Tofu Black Sesame Tofu is made from carefully selected ingredients that are finely ground to deliver an incredibly soft and silk...

Mizuni Hosogiri Takenoko Ready to use, these sliced bamboo shoots are perfect for adding to your dishes. Simply wash them in water before cookin...

Sapporo miso ramen Igarashi Seimen Hokkaido Sapporo Miso Ramen is a traditional miso ramen joint located in Sapporo, Hokkaido Prefecture. Their ...

Sugar-free black sesame milk This drink uses around 6,500 black sesame seeds in one cup (15g)! It has a delicious flavor of black sesame and toa...

Papatto Ippin Nasu To Butaniku No Miso Itame This Miso Pork and Eggplant Stir-Fry Sauce combines the sweetness of brown sugar with the richness ...

Furikake Shiso Konbu Seasoning for white rice made from red shiso (perilla) leaves, offering a delicately tangy aromatic taste. Ingredients K...

Nameko yuyu kotengu Nameko mushrooms, size 4, are renowned for their unique texture, both slippery and crunchy. The still-closed Nameko buds, c...

Karami Hato Kyuri Marinated cucumber seasoned with heat and flavor from three types of chili peppers. It goes well with Washoku (Japanese cuisin...

Japanese saké 0.18L 15.9 °180ml - - - -Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohibited to mi...

nori seaweed confit with shiso "Shiso Ara" Mixture of nori simmered with shiso seeds, allowing to preserve the freshness of the aroma of the shi...