All products

Konbu seaweed instant tea Description Ingredients salt, sugar, dried seaweed, dextrin, seasoning, coral calcium Nutritional values ​​per 100g...

    Dehydrated tofu Small pieces of Koya-tofu with powdered seasonings. The seasoning that accompanies it was raised by the flavor and the sweetnes...

Reduced salt soy sauce Soy sauce made with organic soybeans and wheat. The salt used is sea salt. Ingredients Defatted soy, soy, wheat flour, ...

Buckwheat seeds   20 bags x 8g Best before: --Ingredients: Saracen Seeds

Konbu Salad Hokkaido kombu seaweed, cut into thin strips, ideal for salads. Easy to prepare, delicious and rich in nutrients. Ingredients Kom...

150 g Country of origin: China Big white beans, sugar, fructose syrup and glucose, salt   Energy (Kcal): 179 - Proteins (g): 5,3 - Fats (g): 0....

Hokkaido YumePirika The Yume Pirika rice from Hokkaido, produced by Niigata Noshō and packaged under the Marufuji brand, is a high-quality Japane...

    Japanese curry mixture of spicy spicy sauce (Chukara) Characterized by a refreshing fragrance and a pronounced taste of roasted onions. Once re...

Special soy sauce for sushi Reduced by -50% in salt, we recommend it for diets low in salt. Sold in a flexible plastic packaging, recommended fo...

    Grilled sesame vinaigrette Enjoy the rich and fluffy taste of grilled sesame at heart. The standard popular product.   Ingredients Vegetable oi...

    ENJUKU Soup Miso Tofu   Ingredients Miso (soy, rice, salt), alcohol, sugar, algae extract, salt, algae deshydratés, tofu (soy, palm oil, streng...

Taihaku Goma Abura This versatile oil enhances the flavor of ingredients and adapts to all types of cuisines. Pressed from raw sesame seeds, it ...

Rice alcohol 0.9L 14 °900ml Rice, rice ferment Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohib...

Capacity: 25 g Energy (Kcal): 355 - Protein (g): 13,33 - Fats (g): 22,22 - including Sature fatty acids (g): 2,67 - carbohydrates (g): 26,67 - inc...

Akakabura Aotōgarashi-zuke This red turnip tsukemono from Hida, a traditional Japanese specialty, is prepared with pickled red turnips and enhanced...

    Hash green Shiso   Ingredients Nanking perilla sheet, salt, sorbitol: E420. Amidon treated, alcohol, acidulant, aromas, yellow saffron batard,...

Sekihan Okowa red rice Ideal for birthdays and other special occasions. Simply cook and mix to obtain authentic Japanese sticky rice. Pressur...

20 meters plastic food film

Japanese cooking sake (Ryōrishu) This cooking sake is made from 100% Japanese rice , using traditional nihonshu (Japanese sake) making techniques...

    Grated ginger paste The perfect ingredient to bring a spicy and refreshing flavor to your dishes. Simply add a small quantity of this aromatic ...

Peach konjac jelly Ingredients Sugar, glucose and fructose syrup, peach juice, dextrin, Konjac powder, thickener: carrageenan, guar gum, xanth...

    Grilled white sesame We have slightly and roughly finished the grilled sesame seeds for a rich and fragrant flavor. Ideal for all kinds of dish...

Seasoning based on glutamate (amino acids) Net weight: 50g Best before: --Ingredients: Gout exhaustor: E621, sodium inosinate, sodium guanylate N...

Sencha green tea (Japanese green tea) Japanese green tea is obtained by steaming and drying by friction in order to appreciate the freshness of ...