All products

    Dried powder pepper   Ingredients Pepper   Nutritional values ​​for 100 g ENERGY 421 kcal Protein 15.1 g Grease 13.8 g OF WHICH SATUR...

Sapporo miso ramen Japanese noodle ramen with miso soup. Ingredients Wheat flour, salt, sodium carbonate: E500(I), soy, rice, dextrin, carame...

200 ml Liquid mixture of glucose and fructose, acidulant, aromas, dye: E102 Energy (Kcal): 42 - Proteins (g): NC - Greases (G): NC - including Satt...

    Udon thick wheat noodles The texture of these noodles set due to a manufacturing method which consists in kneading the dough with a large amoun...

Spicy Yakisoba Stir-fried Noodles Carefully selected spices, chilies, and vegetables combine to create a veritable explosion of flavors. This tr...

Sapporo premium beer The long-awaited launch of Sapporo Beer! Make your toast even tastier. Try the clean and powerful taste of SAPPORO PREMIUM. P...

Hayashi Stew Sauce The unique aroma of this stew roux comes from cooking twenty vegetables slowly in a pressure cooker. Thanks to its new formula,...

Oi Ocha Ryokucha Green Tea Discover the purity and freshness of Oi Ocha green tea, an authentic and natural drink. Sugar-free, with no sweetener...

    Marinated Fukujinzuke vegetable This product has been developed using many years of know-how in the manufacture of marinated vegetables to ensu...

    ENJUKU Soup Miso Green Oignon Our Miso Enjuku soup is practical to take away while offering our best -selling miso enjuku in the form of a mis...

    Koganemochi sticky rice The Kogane Mochi of Niigata is reputed to be the best sticky rice in Japan.   Ingredients Sticky rice  

Teriyaki Chips Teriyaki is one of Japan's national sauces. It combines a pleasant smoky touch with a harmony of sweetness and saltiness. Yakitori...

EU Shiro Dashi This broth uses selected Japanese dried bonito, kelp and dried shiitake mushrooms. EU certified products. No added MSG, preserva...

Japanese sake Karakuchi 720ml Ingredients rice, rice ferment Alcohol abuse is dangerous for your health, please consume in moderation. The...

Yuzu jam (Jozo Yuzu Jam) This product is a jam made from Ehime yuzu. It has no bitterness and gives off an exceptional yuzu scent. Enjoy the sc...

Japanese Dessert Jelly and Sweet Red Bean (an-mitsu) Agar-agar with mandarin oranges, pineapple and red azuki beans. Add a generous portion of s...

    Sweet red bean paste jelly A mizuyokan in the shape of a cup with the flavor of Azuki, not very sweet and the smooth texture. The fresh bean pa...

Guruten Furī Rāmen Sutoreeto Hakumai These are gluten-free ramen made from rice flour produced in Japan (Aichi Prefecture). They offer a smooth ...

    Kitchen sake We use our own production method with koji and original yeasts. This allows us to reach a delicate balance and light acidity, whil...

Spicy chips Spicy chips n ° 1 in Japan. A plug full of taste with an additional spices. Japanese consumers have loved Karamucho since its launch ...

    Dried red beans Azuki red beans of Hokkaido. Azuki red beans are not only tasty to eat, but also have important qualities such as brilliance an...

Konjac grape jelly Ingredients Sugar, glucose and fructose syrup, grape juice, dextrin, konjac powder, thickener: Carrageenan, guar gum, xanth...

Green tea with grilled riceThe Green, Non Decortic Rice Energy (Kcal): NC - Proteins (G): NC - Greases (G): NC - including SATURES GRAS ACIDS (G): ...

    Flour for Okonomiyaki and Takoyaki   Ingredients Wheat flour, stabilizing: acetyl starch; powdered soy sauce (soy, wheat, salt), powder to lift...