Nissin - Ramen Noodles with Chili Pepper 66g

Of Chinese origin, the ramen is a Japanese dish made up of noodles in a Broth of different flavors. There are different types of ramen in Japan defined in relation to their Broth ; The most widespread are the Tonkotsu Ramen (Broth In pork), Shio Ramen (salt), Shoyu Ramen (with soy sauce), Miso Ramen (Miso), but there are also chicken ramen, seafood, ...
Different products can be added to Broth And to noodles like bamboo, nori seaweed, meat slice or fish superii (Naruto).

Preparation

• Open the lid half, and pour boiling water to the benchmark
• Close the lid and let stand for 3 minutes
• Mix well. It's ready!

Noodles 84.8% [wheat flour, palm oil, kitchen salt, taste enhancers (E621), flour treatment agent (E500, E451), antioxidant (E306) (container of soy and lactose), Acidity corrector (citric acid).], 3.0%red pepper, kitchen salt, taste enhancer (E621, E635), sugar soy sauce powder (soy beans, wheat, kitchen salt, maltodextrine), 1.1%green onion, maltodextrin, grilled sesame seed 0.9%, 0.7%powder chili pepper, hydrolyzed corn protein, 0.4%spices, aromas (contains wheat, soy, sesame), yeast extract , sesame oil, dyes (ordinary caramel, carmins), anti -aglomerant (E551), acidity (citric acid). May contain traces of celery, fish, milk, crustaceans, molluscs and mustard.