Nissin - Ramen noodles with chicken broth and curry 69g
Instant Ramen Noodles with Curry Chicken
Of Chinese origin, the Ramen (????) is a Japanese dish made up of noodles in a broth of different flavors. There are different types of Ramen in Japan defined in relation to their broth; The most widespread are the Ramen Tonkotsu (pork broth), the Ramen Shio (salt), the Ramen Shoyu (to the soy sauce), the Miso Ramen (at miso), but there are also brought to chicken, fruit sea, ...
Different products can be added to broth and noodles such as bamboo, Nori algae, meat tranche or fish surimi (Naruto).
- Open the lid half, and pour boiling water to the mark
- Close the lid and let stand for 3 minutes
- Mix well. It's ready!
Noodle ingredients (53,9g): wheat flour, vegetable oil, salt, taste exhaust (E621), flour processing agents (E500, E451), antioxygen (E306) (contains soy and lactose), acidifying (E330). Soup powder (13,1g): maltodextrin, glucose syrup, dextrose, vegetable protein extract (E150A dye), exhaustor of taste (E621), salt, curry powder, spices, soy sauce powder, tomato powder , granules of paprika, chicken meat (3.82% in soup powder), vegetable oil, onion powder, beef aroma (acidifier: E270, antioxygen: E327), thickener (E415), dye (E100) Curry aromas (contains celery), hydrolyzed vegetable proteins, parsley, anti-operative (E551), acidifying (E330). Dried vegetables (2g): carrot, corn, peas. The product contains gluten (wheat flour), celery, milk and soy. May contain a small amount of sesame, crustaceans, mustard and fish.
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