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Miyajima Shoyu - Three Bean and Root Vegetable Curry Sauce 180g

€6,15
180.0g | €3,42 / 100g
SKU JB400

 

 

Curry Vegan

Made only from vegetable ingredients. This curry is composed of three beans (red beans, white beans and chickpeas) and four household root vegetables (carrots, potatoes, bardoard roots and lotus roots).

 

Preparation
  • Without opening the reheating pouch, place it directly in boiling water and let it boil for 5 minutes.
  • If heating in the microwave, transfer the contents to a microwave-safe container, cover it with plastic wrap, and heat (approximately 2 minutes for a 500 W power).
Ingredients

Carrot, Onion, Potato, Dried Bardder, Lotus Root, Garlic, Colza Oil, Tomato Mashed Oil, Big Red Beans, White Beans, Chick Peas, Powder Curry Potato Starch, Salt, Ginger Paste, Ginger Pastry, Condiment based on rice saccharify, soy sauce (soy, wheat, salt), spices, yeast extract. May contain traces of hull fruit

 

Nutritional values ​​for 100 g
  • ENERGY
    112 Kcal
  • Protein
    2 g
  • Grease
    6.8 g
  • OF WHICH SATURATES
    0.6 g
  • Carbohydrates
    11.2 g
  • Of which sugar
    10.7 g
  • SALT
    0.9 g