Skip to content
Delivery to a relay point free from 60€ of purchase in France, Belgium and Luxembourg. Free home delivery from 80€ of purchase in France.
Delivery to a relay point free from 60€ of purchase in France, Belgium and Luxembourg. Free home delivery from 80€ of purchase in France.

Junmai Kimoto

Dry sake produced using the "Kimoto-zukuri" process, which uses live lactic acid bacteria.

Ingredients
  • Rice :
    • Koji: Rice Origin: Japan
    • Wort: Rice Origin: Japan
  • Prefecture : Hyogo
  • Polishing : 73%
  • Fermentation : Kimoto
  • Classification : Junmai
  • Water hardness : Hard
  • Yeast : Kikumasa Yeast (homemade)
  • Toji : Kurabito
  • Palace : Dry
  • Fragrance : Caramel, sour cream
  • Accompaniments : Poultry in cream sauce, bouillabaisse
  • Serving temperature : Room temperature and hot
  • Storage : Dark, cool place

Alcohol abuse is dangerous for your health, please consume in moderation.

The sale of alcohol to minors is prohibited.