UDON wheat noodles
Net weight: 450g
Secured non-cooked noodles based on soft wheat flour.
Use:
- Immerse the noodles in a large amount of boiling water (for 1 noodle bag plan about 3 liters of water).
- Striking temples in time and cook the big-gun noodles for about 6 minutes and 30 seconds.
- Clean the noodles well with water.
- Arrange the noodles in a bowl and serve with a soup base.
Suggestion: You can add seasonal vegetables, chopped leek, pepper, spices ...
Caution: If you are cooking too much, or if you use lukewarm water, the noodles will lose their taste and flavor.
Best before: --
Ingredients: wheat flour, salt.
Allergens: wheat
Nutritional values for 100g: energy (337kcal), protein (8.7g), grease (1,4g), of which saturated fatty acids (0.3g), carbohydrates (72.3g), of which sugar (2.5g), salt (4,8g)