Sapporo Miso Ramen
Ingredients
Wheat flour, salt, sodium carbonate: e500 (i), soy, rice, dextrin, caramel pigment: e150, sugar, sesame oil, water proteins, onion powder, taste enhancer: e621, garlic powder , degreased sojas, wheat, emulsifier: e1404, yeast extract, algae extract powder, palm oil, peppers, ginger powder, aromas, 5-ribonucleotide sodium, silicone dioxide granules.
Nutritional values for 100 g
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ENERGY333 kcal
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Protein13 g
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Fat2.7 g
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OF WHICH SATURATES0.5 g
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Carbohydrates66 g
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Whose sugar4 g
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SALT7.3 g