Udon noodles
The Sanuki Zaru Udon are designed with a technique transmitted for 1200 years.
Soft udon, the taste of noodles and the flavor of wheat that spreads in the mouth offers a very satisfactory sensation.
Ingredients
wheat flour, salt
Nutritional values for 100 g
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ENERGY320 kcal
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Protein8.3 g
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Fat0.7 g
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OF WHICH SATURATES0.4 g
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Carbohydrates71.3 g
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Whose sugarNc
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SALT1.9 g