Choko - Broth Dashi Kombu 300ml

This white dashi is prepared from a base of Honjozo Marudai soy sauce and is fragrant with kombu and shiitake produced in Japan to highlight a rich Umami taste. It has a soft and refined flavor, which makes it suitable for a variety of dishes.

Soy sauce (soy, wheat, salt) alcohol, sugar, salt, rice alcohol, kombu extract, distilled vinegar, kombu, dried shiitake