Nitto shokuhin - Kombu seaweed tea 80G

It is a mild-tasting infusion, made from Rishiri kombu.
It stands out for the unique umami flavor of kombu, offering a delicious richness.
In addition, processing into powder helps preserve the nutrients present in this ingredient.

Add a spoonful (2g) of kombu tea to the cup, pour hot water (100ml) and enjoy.

Salt, sugar, seaweed powder, seasoning.