Tax rate 5.5%

Kizami Shibazuke This Shibazuke is prepared from carefully selected eggplants and cucumbers, slowly marinated using a traditional method. The re...

Furikake Shiso Konbu Seasoning for white rice made from red shiso (perilla) leaves, offering a delicately tangy aromatic taste. Ingredients K...

Hatcho Miso It is fermented naturally for over two years in large wooden barrels, with river stones stacked in a cone shape as weights. It stand...

Onikuyasan no karaage ko It's karaage flour with just the right amount of ginger and garlic. Just mix it with water, coat and fry. The dough wil...

Wasabi Garlic Edamame Seasoning Blend With S&B Seasoning Blend, you can easily and quickly recreate the authentic Japanese taste you've enjo...

rice sheet Net weight / volume: 120 g Best before: --Ingredients: Tapioca splin, rice flour, salt Nutritional Values ​​for 100g: Energy (Kcal): 3...

    Organic soybean milk / beverage 1 l   Ingredients Soy   Nutritional values ​​for 100 g ENERGY 52 Kcal Protein 4.7 g Grease 3.1 g OF WH...

Instant green tea powder It is an instant green tea that allows you to easily enjoy the natural flavor prepared in a teapot. It dissolves easily...

Ajitsuke Menma A delicious side dish made from tender bamboo shoots from Taiwan. Ideal for enhancing your ramen, rice, or as an appetizer, this f...

Hon tenobe konnyaku mini shirataki Made using a traditional method. It is characterized by a unique crunchy texture and an excellent ability to ...

Hon Warabiko Iri Warabi Mochiko Easily prepare authentic warabi-mochi at home with this mix based on real warabi powder. Obtain a tender and del...

Karaage-yō katakuriko Easily prepare crispy karaage. This product can also be used to thicken your sauces and dishes. Ingredients Starch, ric...

    Salted peas ("Slim green mame uma shio endo") A crispy snack of delicious edamame beans seasoned with our special salt! These crispy ...

Goma Konbu Savor the umami richness of finely sliced kombu seaweed combined with the delicate aroma of roasted sesame. This traditional Japanese...

Shizen no umami jitate nori furikake They preserved the flavor of the ingredients by preparing it without colorings or preservatives. Ingredie...

Enjuku genen tofu 8p This convenient, on-the-go Enjuku Koji Miso Soup features fresh miso with traditional bonito and seaweed dashi. A packet of...

Izushi soba This soba is made from ground buckwheat flour, characteristic of Izushi soba, giving the noodles a brownish color. It offers a smoo...

SB Vegetable Curry Retort Chukara S&B curry sauce with vegetables is a ready-to-use curry sauce, packaged in a sterilized bag. Simply immers...

SB Vegetable Curry Retort Amakuchi S&B Curry Sauce with Vegetables is a ready-to-use curry sauce in a sterilized bag. Simply immerse it in h...

Nameko yuyu kotengu Nameko mushrooms, size 4, are renowned for their unique texture, both slippery and crunchy. The still-closed Nameko buds, c...

    Hakurikiko wheat flour Hakurikiko wheat flour said cake flour is a soft flour that is used to make many Japanese cakes but not only. Perfect fl...

    Carrot and yuzu sauce   Ingredients Carrot, rapeseed oil, onion, soy sauce (soy, wheat, salt), distilled vinegar, sugar, cedrat juice, salt.   ...

Takikomi wakame yuzu kosho This rice mix is irresistible thanks to the aroma and spiciness of yuzu kosho. Wakame and yuzu kosho blend surprising...

Wakatori Sato Gobo Shoyu Aji Young burdock roots marinated in soy sauce flavor are infused with the richness of traditional fermented soy sauce....