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    Sweet red bean paste jelly A mizuyokan in the shape of a cup with the flavor of Azuki, not very sweet and the smooth texture. The fresh bean pa...

150 g Country of origin: China Big white beans, sugar, fructose syrup and glucose, salt   Energy (Kcal): 179 - Proteins (g): 5,3 - Fats (g): 0....

    Koganemochi sticky rice The Kogane Mochi of Niigata is reputed to be the best sticky rice in Japan.   Ingredients Sticky rice  

Spicy chips Spicy chips n ° 1 in Japan. A plug full of taste with an additional spices. Japanese consumers have loved Karamucho since its launch ...

Buckwheat seeds   20 bags x 8g Best before: --Ingredients: Saracen Seeds

Konjac grape jelly Ingredients Sugar, glucose and fructose syrup, grape juice, dextrin, konjac powder, thickener: Carrageenan, guar gum, xanth...

Sapporo miso ramen Japanese noodle ramen with miso soup. Ingredients Wheat flour, salt, sodium carbonate: E500(I), soy, rice, dextrin, carame...

Sake cooking Hakkoda Fukuryusui Ryorishu A cooking sake made from 100% local Japanese rice and Hakkoda underground spring water. We have sought ...

    Flour for Okonomiyaki and Takoyaki   Ingredients Wheat flour, stabilizing: acetyl starch; powdered soy sauce (soy, wheat, salt), powder to lift...

    Grilled sesame vinaigrette Enjoy the rich and fluffy taste of grilled sesame at heart. The standard popular product.   Ingredients Vegetable oi...

    Udon thick wheat noodles The texture of these noodles set due to a manufacturing method which consists in kneading the dough with a large amoun...

    ENJUKU Soup Miso Tofu   Ingredients Miso (soy, rice, salt), alcohol, sugar, algae extract, salt, algae deshydratés, tofu (soy, palm oil, streng...

    Japanese curry mixture of spicy spicy sauce (Chukara) Characterized by a refreshing fragrance and a pronounced taste of roasted onions. Once re...

Peach konjac jelly Ingredients Sugar, glucose and fructose syrup, peach juice, dextrin, Konjac powder, thickener: carrageenan, guar gum, xanth...

    Grilled white sesame We have slightly and roughly finished the grilled sesame seeds for a rich and fragrant flavor. Ideal for all kinds of dish...

Vegetable curry to reheat in a bain-marie (moderately spicy) Ingredients Potato, carrot, onion, palm oil, rapeseed oil, sautéed onions, wheat ...

Somen thin wheat noodles Ikazaki noodles are distinguished by their rich sweetness and umami flavor. In addition, they have strong elasticity wh...

    Grated ginger paste The perfect ingredient to bring a spicy and refreshing flavor to your dishes. Simply add a small quantity of this aromatic ...

    Preparation of red bean sweet in dough   Ingredients Sugar, Red bean, agar-agar: E406   Nutritional values ​​for 100 g ENERGY 241 Kcal Pro...

    Grilled black sesame seed (Irigoma Kuro) Versatile and delicious ingredient to enrich your dishes. Grilled to reveal their distinctive aroma an...

Molest rice cake end Net weight: 270g   0 links Best before: --Ingredients: Glutant riceNutritional values ​​for 100g: energy (368...

    Dried mushrooms This medium-sized Shiitake Donko fungus is only produced in Oita, a major dried shiitake mushroom producer. These Shiitake mush...

White peach jelly ("Kudamono-yasan hakuto jelly") For adults and children, a variety of fruit jelly options offering the freshness and quality o...

    Instant miso soup with vegetable and wakame Four vegetables (cabbage, spinach, leeks and carrots) and three types of algae (Wakame, Mekabu and ...