Marui Shokuhin - Pink Gari Vinegar Ginger 50g

Tenchaku Amazu Shoga

Ginger pickled in fermentation vinegar, offering a pronounced acidity. Free from artificial colors and preservatives, it highlights the quality of the ingredients for an authentic flavor.

Ingredients

Ginger, distilled vinegar, salt, sweeteners: sorbitol, stevia, acidity regulators: lactic acid, citric acid, disodium succinate; flavor enhancer: monosodium glutamate, glycine; color: anthocyanins; flavorings, vitamin B1

Nutritional values ​​per 100g