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Konbu dashi no moto This is a mild powdered broth made from kombu (seaweed) powder native to Hokkaido, which brings out the flavor of the ingredie...

    Granulated bonite broth Dashi is a Japanese seasoning made from dried bonite flakes. Dashi is mainly used as an ingredient in miso soups or Jap...

Dried algae to make a boating Net weight: 170g Seweled algae Energy (Kcal): 153 - Proteins (g): 7,7 - Fats (g): 1.9 - including saturation fatty...

Konbu Dashi Karyu This is a mild powdered broth made from kombu (seaweed) powder native to Hokkaido, which brings out the flavor of the ingredient...

    Dashi broth   Ingredients Salt, taste enhancers: monosodic glutamate, disodium ribonucleotides, glucose, dried rocki, dried thazard, yeast extr...

    Dashi Funmatsu broth   Ingredients Taste enhancers: monosodic glutamate, disodium ribonucleotides, salt, bonite powder.   Nutritional values ​​...

Dashiko Easy and hassle-free, you can fully enjoy the flavor and nutrients of shiitake and wild konbu. No salt or additives added. Ingredien...

EU Siro Dashi Morita Concentrated White Dashi is a vegan Japanese broth, rich in umami, used as a base for soups, sauces and stews. This animal-...