Cakes and Pastries

Red Bean and Chestnut Yokan Gelatinous Cake Prepared according to the tradition of the rice masters, we have carefully refined this cake to achi...

Red Bean Yokan Gelatinous Cake with Green Tea "WARAKU NO SATO MINI YOKAN CHA" It is a matcha tea yokan prepared according to the tradition of th...

Yokan Gelatinous Cake of Sweet Red Beans (Red Bean 17.7%) Discover the 130g red bean paste, classic Japanese pastry. Best before: --Ingredients: ...

Yokan Gelatinous Cake of Sweet Red Beans Net weight: 58g   This red bean paste with pieces of red beans is a classic of Japanese pastry.   Sug...

Yokan Gelatinous Cake of Sweet Red Beans Net weight: 58g This Yokan (red bean paste) is a classic Japanese pastry.   Sugar, Bean Pate, Fructos...

Anko-covered sticky rice balls Net weight: 127g Best before: --Ingredients: bean paste, maltose, sugar, sugar syrup, glutinous rice, trehalose, v...

Mochi Matcha Waffle A rich rice paste made from Shizuoka matcha tea and a soft, fluffy rice paste wrapped in a wafer wrapper. Ingredients Bea...

    Japanese frozen and sweet bean dessert (an-mitsu) An-mitsu with mandarins, pineapple and red peas. Served with a lot of paste of sweet beans an...

Yuzu Mochi Waffle “Yuzu Monaka” A monaka with a very refined taste with a pronounced scent of yuzu. Recommended for yuzu lovers. Ingredients ...

    Assortment of Yokan Red Harico Paste   Ingredients Sugar, bean paste, sugar syrup, sorbitol: e420 (i), khaki puree, red bean, agar-agar: e406, ...

Waffle stuffed with sweet red beans paste with sesames Net weight: 210g Best before: --Ingredients: bean paste, sugar, sugar syrup, maltose, glut...

Japanese mochi pastry A soft, soft rice paste with mitarashi sauce, all wrapped in a wafer. Mitarashi dango is a type of dango dumplings, thread...

    Mochi matcha waffle   Ingredients Bean paste, sugar, sugar syrup, glutinous rice, potato starch, vegetable oils, maltose, powdered green tea, G...

White peach jelly ("Kudamono-yasan hakuto jelly") For adults and children, a variety of fruit jelly options offering the freshness and quality o...

syrup Net weight / volume: 270 g Best before: --Ingredients: Sugar syrupNutritional Values ​​for 100g: Energy (Kcal): 290 - Proteins (G): NC - Gr...

Chestnut Yokan “Atsugiri Yokan Kuri” Yokan is a delicious Japanese pastry that embodies both tradition and refinement. It is traditionally made ...

Mixed jelly of tangerine, white peach, yellow peach and pineapple ("Kudamono-yasan mix jelly") For adults and children, a variety of fruit jelly...

Grape jelly ("Kudamono-yasan budo jelly") For adults and children, a variety of fruit jelly options offering the freshness and quality of high-q...

Mochikon Kuromitsu Kinako Konjac is a traditional Japanese food, usually used in cooking, a low-calorie, high-fiber ingredient. We transformed t...

Yokan with matcha tea “Atsugiri Yokan matcha” Yokan is a delicious Japanese pastry that embodies both tradition and refinement. It is traditiona...

Konjac jellies Mango flavor A fruity flavor rich in mango juice for an exquisite taste. Mango puree and juice have been added to this deliciou...

Konjac jellies Muscat flavor A muscat flavor rich in juice for an elegant and festive taste. Muscat juice has been added to this delicious kon...

Mochikon Kuromitsu Kinako “Konnyaku” is a traditional Japanese food generally used in cooking. It is a low calorie and high fiber ingredient. We...

Konjac jellies Hokkaido melon flavor Hokkaido melon flavor, with a full juicy feel. A luxurious tasting experience. In this soft and creamy k...