Kadocho - Tamari artisanal soy sauce 300ml

This soy sauce is made entirely by hand by the Kadocho company, which has the longest history in Yuasa, with 170 years of experience. It is a lively soy sauce, without preservatives or artificial flavoring agents.

After opening, please keep it in the refrigerator.

Round soybeans grown in Okayama Prefecture, wheat grown in Gifu Prefecture, salt, cane sugar, alcohol (rice, glutinous rice, aspergillus oryzae, alcohol, glucose).