Pickled white radish
“Iburi Gakko” is smoked pickled radish originating from Akita. True to traditional flavors and manufacturing methods, we use a lot of rice bran, and marinate for over 100 days with just sugar and salt, before extracting the moisture. Please try Iburigakko, which has a traditional taste and texture.
IngredientsWhite radish, sugar, rice bran, salt.
Nutritional Values per 100 g- ENERGY 117 calories
- FATS 0.2g
- OF WHICH SATURATES 0.1g
- CARBOHYDRATES 27g
- INCLUDING SUGAR 22g
- PROTEINS 2g
- SALT 5.8g