Drinks

Home size karigane Fresh and aromatic tea stems, carefully harvested from young shoots, have been combined with an intensely brewed sencha. Thi...

Kuro Kirishima Bottles The shōchū first produced in 1916 (Taishō 5) by Kichisuke Enatsu, founder of the Kirishima distillery, was made from blac...

Junmai Ginjo Karakuchi Ki-Ippon The "black label", refined through successive improvements, is a dry sake with a well-balanced taste. Despite ...

Sakura Shiranami An authentic shochu made from fresh Nansatsuma sweet potatoes, fermented with yellow koji. It offers a delicate aroma and a cle...

Junmai Ginjo Jozen mizu no gotoshi shiro As its name suggests, "Mizu no Gotoshi" (like water), this sake pairs harmoniously with all dishes and ...

Lemon Aburi Chaba Shitake A green tea with a delicately roasted taste, offering a sweet fragrance and a refreshing finish, ideal to accompany yo...

Modern Sake Junmai Modern Sake Junmai is designed for sake enthusiasts, offering a delicate sweetness that perfectly accompanies a wide range of...

Denyu Tokubetsu Junmai This sake is made from 100% sake-grade rice, “Koshitanrei,” grown in Ojiya City, Niigata Prefecture. The commitment to qu...

Junmaishu Kaga no Tsuki Hantsuki While retaining the rustic and authentic flavor of rice, this sake is distinguished by its lightness, without h...

More Koji Koji Amazake LL Shoga This tasty blend combines amazake, made from rice and koji, with ginger, highlighting the natural sweetness thro...

Jikabaisen hōjicha rīfu We offer you a hōjicha with a rich and toasted aroma. We recommend infusing it with milk to make a delicious hōjicha lat...

Seishu karorakanari Sakarimasu This processed nono sake (namazaké) with a low alcohol content is characterized by a fruit-like acidity. Fresh fr...

Junmai Ginjo Afuri Ringosan 28 This sake is characterized by an aroma of ripe apple, sweetness and a rich umami flavor at the beginning of tasti...

Kokusan Hakuto Discover this domestic white peach nectar, a real concentration of flavors! With its high fruit pulp content of 50%, this nectar...

Kakegawa green tea in Shizuoka Hailed nationally for its exceptional quality, this region has been recognized with regional awards in quality co...

Yamahai Ginjo Koshu Shodoshima no kagayaki Platinum medal at the IWC Luxembourg (International Wine challenge) 2022 Yamahai's special process re...

    Umé liqueur 3 years old Made from 100% Nanko of Kishu plums. Its original taste comes from three years of slow maturation in an optimal enviro...

      Ingredients Rice, rice ferment   Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohibited to m...

Honshuichi Junmai Net weight / volume: 300 ml Best before: --Ingredients: rice, rice ferment

Japanese saké 0.72L 16,2 °720ml - - - -Alcohol abuse is dangerous for health, please consume with moderationThe sale of alcohol is prohibited to mi...

Junmai Daiginjo 50 pairs The "PAIR (ペア)" series invites you to savor the perfect harmony between food and time. This Junmai Daiginjo is distingu...

Hida Gassho Doburoku Matsuri Nigori Sake A traditional sake to be enjoyed year-round. Discover a perfect balance between sweetness and acidity. ...

Ippin Sumō Nishiki-e Nishi Kappu Discover a unique dry Japanese sake, whose label features real color woodblock prints (nishiki-e) depicting sum...

Kodawari Sakaba No Lemon Sour No Moto Made from macerated whole lemons, this preparation concentrates the freshness of the juice and the aromati...