Drinks

Sōtenden Junmai Daiginjō This Junmai Daiginjō is made with 100% quality rice specially intended for sake production, from Kesennuma. Slowly fer...

Sotenden Kuranohana This is a sake brewery located in Kesennuma, a town rich in maritime resources. It specializes in brewing refreshing and cle...

Junmai Kuzu no Sato This alcohol is made from floral yeasts derived from katsu (Japanese vine) flowers, an emblematic raw material of Kakegawa's...

Shuzo Junmaishu Utouto Sweet and distinct flavor of rice. Clear taste. It is a sake that has volume and length, underlined by a light and refine...

YAMATANMASAMUNE TOKUBETSU JUNMAI POIDS / VOLUME NET: 720 ml A Consommer de Préférence Avant: -

Junmaishu zu zootto asahiyama The delicate and subtle aroma of this sake offers a refined aromatic experience, while its generous flavor reveals...

Junmaishu Ariso Akebono Kappu An adorable sake cup decorated with an illustration by manga artist Michihiro Hori, originally from Toyama Prefect...

Junmai yotte soro Cup Discover a refreshing junmai sake made in the Tosa region, in the heart of Japan. Appreciated for its lightness and balan...

Jindai Junmaishu The sake is made from Menkoi-na rice, an exceptional variety grown in the Jindai region of Tazawako. This area benefits from a ...

Junmai salmon de shu Near the Shimoichi district, where the brewery is located, flows the Naka River. Every autumn, salmon swim up this iconic r...

Kaori Hanayagu Junmaishu Discover an exceptional junmai sake made with wine yeast, boasting an alcohol content of 15.9%. This unique Japanese sa...

Junmai Kuroobi Yuyu A blend of junmai ginjo and junmai, this dry sake offers a full umami flavor with a clean and frank finish. A long maturatio...

Junmai Ginjo Ginrei This Junmai Ginjo sake is made from high-quality rice intended for sake making, offering a delicate aroma and a mild flavor ...

Tokubetsu Junmai Genshu Migaki Cup A Japanese cellar sake offering a rich, velvety aroma, accompanied by a deep, balanced umami flavor typical o...

Junmai Ginjo Ginsuika After a year of careful maturation, this ginjo sake evokes flowers floating in water, bringing an incomparable feeling of ...

Junmai Nigori Kagatobi This nigori sake is made exclusively from "Yamada Nishiki", a contract-grown rice. It offers a refreshing sensation thank...

Jumai Daiginjo Masuizumi Ichi Go Can This sake, from the Toyama region, is the result of meticulous research into pure taste. Benefiting from th...

Jumai Ginjo Shonan Ichi Go Can This purified sake, produced by the last brewery still operating in Shonan, founded in 1872, embodies the essence...

Yamahai junmai kagatobi cho karakuchi This sake is a Junmai made using the traditional Yamahai method of carefully controlled fermentation. It h...

Junmai Ginjo Kagatobi This sake is a Junmai Daiginjo made exclusively with the highest quality sake rice, "Yamada Nishiki", grown under agricult...

Gokkan Junmai Kagatobi Karakuchi Gokkan Junmai Karakuchi is a pure rice sake produced during the harsh winter period, the most suitable season f...

Junmai Muroka Name Produced in a limited edition for winter and spring. Its light effervescence and sparkling texture embody the pleasure of dri...

Hakurosuishu Miyamanishiki 55 This sake offers a harmonious balance between a delicate sweetness, the pure umami of rice, and a fresh finish. Wi...

Junmai Usagi Label With an intense umami taste that persists even at 60 degrees, this full-bodied sake goes perfectly with your gourmet meals, ...