Cookies and confectionery

Red Bean and Chestnut Yokan Gelatinous Cake Prepared according to the tradition of the rice masters, we have carefully refined this cake to achi...

Red Bean Yokan Gelatinous Cake with Green Tea "WARAKU NO SATO MINI YOKAN CHA" It is a matcha tea yokan prepared according to the tradition of th...

Yokan Gelatinous Cake of Sweet Red Beans Net weight: 58g   This red bean paste with pieces of red beans is a classic of Japanese pastry.   Sug...

Sweet Red Bean Yokan Jelly Cake This Yokan (red bean paste) is a classic of Japanese pastry. Ingredients Sugar, bean paste, fructose and glucos...

    Sweet red bean paste jelly A mizuyokan in the shape of a cup with the flavor of Azuki, not very sweet and the smooth texture. The fresh bean pa...

Sweet red bean pulp jelly matcha Net weight: 83 g     Energy (Kcal): 146 - Proteins (g): 2,05 - Fats (g): 0.24 - including saturation fatty aci...

    Tsubuan bean paste azuki sweet Ingredients Sugar, beans, agar-agar: E406   Nutritional values ​​for 100 g ENERGY 239 kcal Protein 5.6 g ...

Chestnut Yokan “Atsugiri Yokan Kuri” Yokan is a delicious Japanese pastry that embodies both tradition and refinement. It is traditionally made ...

Sweet red bean yokan gelatinous cake (Red bean 17.7%) Discover the 130G red bean paste, a classic of Japanese pastry. Ingredients Sugar, bean...

    Koshian tube This dough (azuki-あずき) is made with red beans cultivated in Hokkaido in Japan. It goes perfectly with butter and whipped cream. It...

syrup Net weight / volume: 270 g Best before: --Ingredients: Sugar syrupNutritional Values ​​for 100g: Energy (Kcal): 290 - Proteins (G): NC - Gr...

Yokan with matcha tea “Atsugiri Yokan matcha” Yokan is a delicious Japanese pastry that embodies both tradition and refinement. It is traditiona...

Japanese Yokan Pastry Sweet red bean paste with matcha tea Discover 130G gelatinous red bean yokan cake with green tea, a classic of Japanese pa...

    Tsubuan paste in tube A traditional Japanese bean preparation azuki. This sweet and creamy paste is prepared by cooking and crushing beans azuk...

Azuki Bean Yokan “Atsugiri Yokan ogura” Yokan is a delicious Japanese pastry that embodies both tradition and refinement. It is traditionally ma...

Matcha zenzai kiwami Matcha Zenzai Kiwami is a refined Japanese dessert, combining the sweetness of red azuki beans with the bitterness of matc...