All products

Kenko Mineral Mugicha Kamipack Ito En's Japanese Mugicha drink is a roasted barley tea, cherished in Japan for its roasted aroma and mild, refre...

Ana Chiri Renge The porcelain Renge spoon is a deep, Asian-style spoon, particularly used for enjoying Japanese ramen, soups, udon, soba, donburi...

Shinchu Uroko Tori Brass fish scaler, designed to effectively remove fish scales while being durable and easy to handle. Additional information ...

1.1 L Clear Microwave Container This transparent Inomata storage container is ideal for storing, transporting, and reheating your daily meals. Wi...

Yuzu Can Chuhai Yuzu No Mori This Japanese yuzu chūhai offers a unique refreshing experience, combining the intense aroma of yuzu with a delicate ...

Shinshu Konahikiya Tsukuri Tororo Soba Kanpy Shinshu soba noodles are traditional Japanese buckwheat noodles, prized for their firm texture and ...

Nigari Ce nigari japonais traditionnel est un coagulant naturel utilisé pour la fabrication du tofu maison. Issu du processus de production du se...

Niigata Ken-San Shoyu Kyodo No Minori Tennen Jozo Shikomi This Japanese soy sauce is produced in Niigata Prefecture using a method of natural bar...

Kunikimori Amazake Kunikimori Amazake is a traditional Japanese drink made from rice and rice koji. Sweet and naturally sugary, it is appreciate...

Nuts & Fruit This nut and dried fruit mix harmoniously combines almonds, walnuts, raisins, and cranberries to offer a delicious, balanced, an...

Mizu Dashi Ice Tea Apple Rooibos Tea Apple rooibos iced tea, naturally caffeine-free, with a sweet and juicy taste. A perfect drink to enjoy hot ...

Spiced Chili Oil This artisanal chili oil is made from quality chili peppers and a blend of aromatic spices such as star anise and cinnamon, slow...

Ichi-Nen Kura Shiro Miso San-Nen Kura white miso from the Ishii Miso brewery, founded in 1868 in Shinshu, is crafted by the fifth master brewer, I...

Nikonbu Saomae Naga Kiri 1-TO This cooked kombu (nikonbu) is harvested around Kaigara Island in the Habomai archipelago of the Northern Kuril Isla...

Kuzuyu Kuzuyu is a hot drink made from natural kudzu, sweet and creamy, which warms the body to the core. Ideal for a moment of relaxation and com...

Teriyaki Sauce Nippon Shokken Teriyaki Sauce in large 1593 ml size is an ideal sweet and savory sauce to season meats, fish, seafood and vegetab...

Jikabi Seifuku Kami Pack Awamori Jikabi Seifuku is a traditional Awamori distilled directly over a fire in a pot, using an age-old method. It off...

Junmai rock sake jozen mizu no gotoshi A new series born from the Shirataki brewery, "Jozen", which offers a bold and innovative sake. This sake...

Tezukuri wagashi kobo hashiwa no ha Perfect for making homemade kashiwa mochi, these vacuum-sealed oak leaves (kashiwa no ha) are ready to use. ...

Junmai Sakura This exceptional Japanese sake has won awards at several prestigious competitions: gold medal at the 2024 “Delicious Sake in a Win...

Kaori Hanayagu Junmaishu Discover an exceptional junmai sake made with wine yeast, boasting an alcohol content of 15.9%. This unique Japanese sa...

Honjozo Marumie Cup A light and flavorful Honjōzō sake, showcasing the richness of the Mie region. Its refined and clean umami is the perfect ac...

Tokubetsu Junmai Cup Sakura Label This Tokubetsu Junmai sake cup, adorned with a Sakura label depicting a spring landscape, offers a light entry...

Tokubesu Junmai Tochimaru Kun Cup Tochimaru-kun sake is a sake from Tochigi Prefecture, offering a light and refreshing flavor with a subtle aro...