All products

Ninniku Miso A balanced garlic miso, a blend of full-bodied fermented rice miso, slightly sweet white miso, and gochujang. Ideal for enhancing Jap...

Yasai Iri Okayu Discover vegetable okayu , a tasty, healthy, and easy-to-prepare Japanese rice porridge. Designed to preserve all the freshness a...

Kachiwari kako kokuto Okinawan black sugar in lumps, ideal for naturally sweetening coffee, making homemade kuromitsu syrup or enriching the fla...

Shizen No Megumi Ichigohime Arare Fall in love with these traditional Japanese cookies made from puffed rice and flavored with strawberries. Car...

Orion Jakō Dossari Kankoku Nori Teriyaki Aji 8-kiri 100-may A product generously filled with Korean seaweed that's sure to catch the eye. Their ...

Furikake Goma To Sansho An organic sesame and sansho pepper furikake. A natural and fragrant Japanese seasoning made with organic sesame (JAS) a...

Harusame soup These are individually portioned harusame noodles. They rehydrate quickly and absorb flavors easily, making it easy to prepare del...

Tamanegi dressing Using chopped onions from the Kishu region. The chopped onions are combined with premium soy sauce to create a rich, deep flav...

MC Wafu tamanegi dressing This soy sauce-based dressing highlights the sweetness and richness of onions, while providing a light flavor. It goes...

Kochijan It is a sweet and spicy soybean paste, a staple in Korean cuisine, that combines a delicate sweetness with a depth of spiciness. Ingr...

Kankoku-fu ajitsuke nori 6P This nori is made with seaweed grown in Japan, seasoned with sesame oil and sea salt, to provide a Korean flavor. It...

Organic Oat Amazake Clearspring Amazake - Sweet Grain Dessert is made using traditional production processes and only 3 simple organic ingredien...

Shoga no kona The ginger was dried and ground into powder. Ingredients Ginger

Funa Kata Naga Mori Sara This Japanese style dish is designed for an elegant presentation of your meals. Its "funa kata" (boat shape) design and...

Han sencha This porcelain teacup, decorated with fine blue stripes, is perfect for enjoying your tea in elegance. Additional information Ma...

Yuki Kaga Miso This is JAS organic miso, made from organic raw materials grown in Japan and fermented naturally. Ingredients Rice, soy, salt ...

Kiriboshi Daikon Sen Radishes grown in the dune fields near the sea are of the "Aokubi" variety, sweet and crunchy even after drying. Their firm...

Isushi soba hachiwari They created a fresh soba texture using 80% carefully selected high-quality buckwheat flour, using this unique two-stage l...

Kurofuki Marugata Hashioki This elegant Japanese chopstick rest allows you to place your chopsticks, preventing their tips from touching the tab...

Shimada zukuri jigona udon These are handmade udon noodles made with wheat flour from Saitama Prefecture. They are distinguished by their firm t...

Namacha A delicate mouthfeel, accompanied by a pronounced sweetness reminiscent of fresh tea. This drink is produced by cold infusion. Ingredi...

Kuruma-Fu These large pieces of Kuruma-Fu offer a soft texture and good cooking stability. Ideal for simmered dishes, they do not disintegrate e...

Tezukuri Yuasa Tamari This soy sauce is made entirely by hand by the Kadocho company, which has the longest history in Yuasa, with 170 years of...

Can of 100% pure grape juice 100% pure grape juice, made from a balanced blend of white, red and Concord grapes, grown under the sun. A rich and...