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Menraku Cup Ramen Shiru Nashi Tantan-fu Enjoy spicy Tantan-men noodles in a rich miso and sesame paste sauce, enhanced with chili, doubanjiang, ...

Yuzu gummy Yuzu is a Japanese citrus fruit, known as a winter fruit in Japan. It is highly valued in confectionery, drinks, and desserts due to ...

Kakujo Junmai Ginjo This pure rice sake from Saeki in Oita Prefecture has a delicate and refreshing aroma, accompanied by a light sweetness. Its...

Nori Kakeru-kun Premium Nōkō Goma Abura to Shio Nori Kakeru-kun Premium is a luxury furikake (rice seasoning) for adults, made with quality seaw...

Take saibashi 3P This set of bamboo chopsticks with cord includes three sizes: 27 cm, 30 cm and 33 cm. Practical and economical, they are ideal ...

Koikuchi Shoyu Signature sauce with balanced taste and aroma, considered "the essence of soy sauce". Made from high quality Japanese soybeans an...

Hokkaido-san itame tamanegi They fried only Hokkaido onions over low heat until caramelized, without using any oil. The sweetness, richness and ...

TenMenJan It is a Chinese sweet miso paste with a mild and velvety taste. Its unique aroma and flavor bring richness and depth to dishes. Ingr...

Hidaka-san hitokuchi konbu maki A simple kombu roll made with just kombu and kanpyō (dried squash). It can also be used in bentos and other dis...

Okonomi Sōsu Otona no Karakuchi This spicy okonomi sauce highlights the smoky aroma of smoked ripe jalapeño, enhancing the flavor of the okonomi...

Yaki nori premium zenkei It is a high-quality seaweed used in high-end sushi restaurants around the world. Ingredients Nori. Nutritional Va...

Dobutsu bekko uji matcha Enjoy the delicate sweetness and rich flavor of Uji matcha tea candy. They have created an exquisite balance between t...

Yuki hatcho miso This is Hatcho miso prepared with organically grown soybeans and “Shimamasu” blue sea salt. Soy beans and salt are the only ing...

    Shōchū Alcohol: 25% The Mugi Shochu Nikaido is a shochu that has been slowly matured for a long time. Its aroma is both floral and soft. The ki...

Ja ashikita salatamachan dressing goma Discover this vinaigrette made using exclusively the "Sara Tamachan" variety, not very spicy and grown in...

Chiran green tea in Kagoshima Kagoshima tea is renowned as one of the most representative of this region. Kagoshima ranks second nationally in t...

Vegetable fillets with soy and brown rice Brown rice and non-fat soy beans bring out the real texture of the meat. Rich in protein, low in fat a...

    Ginger sauce Discover our delicious sauce made from authentic soy sauce, embellished with a generous amount of ginger. Whether you choose to ma...

    Preparation for mild mild tofu spicy Lee KUE KEE   Ingredients Soy paste, sugar, sesame paste, powdered candy, soy sauce (soy, wheat, salt), pe...

    Sasanishiki rice from the prefecture Miyagi   Ingredients Rice  

Hot mustard in a tube S&B Prepared Mustard in a Tube is a Japanese mustard paste, with a spicy and intense taste, without added coloring. It...

Organic sprouted wholegrain rice onigiri with Azuki red beans To achieve a soft texture, sprouted brown rice and organic, locally sourced red (a...

    Sesame and nut sauce sauce   Ingredients Rapeseed oil, sesame oil, fructose and glucose syrup, medium chain triglyceride, distilled vinegar, se...

    Shiitake mushroom   Ingredients Shiitake (mushroom)